Abstract New agricultural systems are required to satisfy societal expectations such as higher quantity and quality of agricultural products, reducing environmental impacts, and more jobs. However, identifying and implementing more suitable agricultural systems is difficult due to conflicting objectives and to the wide diversity of scientific disciplines required to solve agricultural issues. Therefore, designing models to assess the sustainability of agricultural systems requires multicriteria decision aid methods. The French agronomist community has recently developed 11 hierarchical and qualitative models to assess sustainability using the DEXi decision aid software. Here, we give guidelines to help designers to build their own specific ...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
Agriculture is a critical component of the human food system. Its coupling to the success of human s...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
An increasing interest and sensitivity of consumers and public opinion toward high-quality food prod...
Sustainable agriculture encompasses economic feasibility, social acceptance, and conservation of the...
Sustainable agriculture encompasses economic feasibility, social acceptance, and conservation of the...
The integration of the economic, social and environmental dimensions of agriculture in a holistic as...
International audienceThe integration of the economic, social and environmental dimensions of agricu...
International audienceThe integration of the economic, social and environmental dimensions of agricu...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
Realistic assessments of sustainability are often viewed as typical decision-making problems requiri...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
Agriculture is a critical component of the human food system. Its coupling to the success of human s...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
Modern agriculture must meet new challenges such as production of healthy food, adaptation to climat...
An increasing interest and sensitivity of consumers and public opinion toward high-quality food prod...
Sustainable agriculture encompasses economic feasibility, social acceptance, and conservation of the...
Sustainable agriculture encompasses economic feasibility, social acceptance, and conservation of the...
The integration of the economic, social and environmental dimensions of agriculture in a holistic as...
International audienceThe integration of the economic, social and environmental dimensions of agricu...
International audienceThe integration of the economic, social and environmental dimensions of agricu...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
Realistic assessments of sustainability are often viewed as typical decision-making problems requiri...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
The core of many changes towards a more sustainable agriculture is the individual decision-maker. Th...
Agriculture is a critical component of the human food system. Its coupling to the success of human s...