Institution recipes, standardized in large quantities for use in cafeterias, schools, colleges, hospitals and other institutions,

Murrey, Thomas J. (Thomas Jefferson)

Dishman / Justice Cookbook Collection."Blank pages [at end] for additional recipes."Mode of access: ...

Dr. Chase's recipes; or, Information for everybody: an invaluable collection of about eight hundred practical recipes ... /

Chase, A. W. (Alvin Wood), 1817-1885.

"Nineteenth new and enlarged edition. One hundred and ninety-seventh thousand."Mode of access: Inter...

Domestic cookery.

Rundell, Maria Eliza Ketelby, 1745-1828.
Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery.

Includes index.Library's copy incomplete: t.p. wanting.Spine title.Previous eds. issued under title:...

Institution recipes, standardized large quantities for use in cafeterias, schools, colleges, hospitals and other institutions,

Smedley, Emma.

Blank pages for "Additional recipes" at end of each chapter.Mode of access: Internet

Institution recipes in use at the John hopkins hospital and Drexel institute lunch room /

Smedley, Emma.

Sixteen blank pages at end of book for additional recipes.Mode of access: Internet

A cook book for nurses,

Hill, Sarah Chapman, 1875-

January 1937

"12th printing."Blank pages for "Additional recipes" inserted at end of each chapter.Mode of access:...

The Christ Hospital cook book : a collection of tried and approved recipes /

Deaver, Marguerite.
Christ Hospital (Cincinnati, Ohio)

January 1910

Pages [11]-273 printed on one side of leaf only.Includes index.Mode of access: Internet

Foods and meal preparation; a laboratory manual for college students,

Fleck, Henrietta Christina, 1903-

January 1939

Lithoprinted.Alternating pages are blank, with the exception of p. 262-265.References interspersed.R...

Food preparation; a laboratory guide and note-book for high school classes in domestic science ...

Josserand, Beth Warner (Mull) Mrs.

Part of the pages blank."Reference material": pt. 1, p. 6-7; pt. 2, p. 6-7.Mode of access: Internet

Good Housekeeping's book of recipes and household discoveries /

Good Housekeeping Institute (New York, N.Y.)

Includes index."Every recipe actually tested and approved by the Department of Cookery of Good House...

Cook book /

Calvary Presbyterian Church (Springfield, Mo.). Ladies' Aid Society.

January 1903

2 p. left free at the end of each chapter for home recipes.Mode of access: Internet

Cookery as it should be : a new manual of the dining room and kitchen, for persons in moderate circumstances /

Practical housekeeper.

January 1856

"Containing original receipts on every branch of cookery; domestic beverages; food for invalids; pic...

The universal cook book planned for a family of four : economical recipes designed to meet the needs of the modern housekeeper ... /

Cramp, Helen, 1886-

Blank pages for notes included in pagination.Issued also under titles: The institute cook book; Th...

Large quantity recipes

American Dietetic Association. Food Administration Section.
Terrell, Margaret E.
American Dietetic Association. Administration Section. Quantity food service recipes.

First published (1940) under title: Quantity food service recipes.Mode of access: Internet

Our sisters' recipes /

Kaufman, Nettie M.

Includes index.Pages partly blank for "Memorandum.""Compiled in Pittsburgh, Penna."Mode of access: I...

Fifty salads,

Murrey, Thomas J. (Thomas Jefferson)

Dishman / Justice Cookbook Collection."Blank pages [at end] for additional recipes."Mode of access: ...

Dr. Chase's recipes; or, Information for everybody: an invaluable collection of about eight hundred practical recipes ... /

Chase, A. W. (Alvin Wood), 1817-1885.

"Nineteenth new and enlarged edition. One hundred and ninety-seventh thousand."Mode of access: Inter...

Domestic cookery.

Rundell, Maria Eliza Ketelby, 1745-1828.
Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery.

Includes index.Library's copy incomplete: t.p. wanting.Spine title.Previous eds. issued under title:...

Institution recipes, standardized large quantities for use in cafeterias, schools, colleges, hospitals and other institutions,

Smedley, Emma.

Blank pages for "Additional recipes" at end of each chapter.Mode of access: Internet

Institution recipes in use at the John hopkins hospital and Drexel institute lunch room /

Smedley, Emma.

Sixteen blank pages at end of book for additional recipes.Mode of access: Internet

A cook book for nurses,

Hill, Sarah Chapman, 1875-

January 1937

"12th printing."Blank pages for "Additional recipes" inserted at end of each chapter.Mode of access:...

The Christ Hospital cook book : a collection of tried and approved recipes /

Deaver, Marguerite.
Christ Hospital (Cincinnati, Ohio)

January 1910

Pages [11]-273 printed on one side of leaf only.Includes index.Mode of access: Internet

Foods and meal preparation; a laboratory manual for college students,

Fleck, Henrietta Christina, 1903-

January 1939

Lithoprinted.Alternating pages are blank, with the exception of p. 262-265.References interspersed.R...

Food preparation; a laboratory guide and note-book for high school classes in domestic science ...

Josserand, Beth Warner (Mull) Mrs.

Part of the pages blank."Reference material": pt. 1, p. 6-7; pt. 2, p. 6-7.Mode of access: Internet

Good Housekeeping's book of recipes and household discoveries /

Good Housekeeping Institute (New York, N.Y.)

Includes index."Every recipe actually tested and approved by the Department of Cookery of Good House...

Cook book /

Calvary Presbyterian Church (Springfield, Mo.). Ladies' Aid Society.

January 1903

2 p. left free at the end of each chapter for home recipes.Mode of access: Internet

Cookery as it should be : a new manual of the dining room and kitchen, for persons in moderate circumstances /

Practical housekeeper.

January 1856

"Containing original receipts on every branch of cookery; domestic beverages; food for invalids; pic...

The universal cook book planned for a family of four : economical recipes designed to meet the needs of the modern housekeeper ... /

Cramp, Helen, 1886-

Blank pages for notes included in pagination.Issued also under titles: The institute cook book; Th...

Large quantity recipes

American Dietetic Association. Food Administration Section.
Terrell, Margaret E.
American Dietetic Association. Administration Section. Quantity food service recipes.

First published (1940) under title: Quantity food service recipes.Mode of access: Internet

Our sisters' recipes /

Kaufman, Nettie M.

Includes index.Pages partly blank for "Memorandum.""Compiled in Pittsburgh, Penna."Mode of access: I...

Fifty salads,

Murrey, Thomas J. (Thomas Jefferson)

Dishman / Justice Cookbook Collection."Blank pages [at end] for additional recipes."Mode of access: ...

Dr. Chase's recipes; or, Information for everybody: an invaluable collection of about eight hundred practical recipes ... /

Chase, A. W. (Alvin Wood), 1817-1885.

"Nineteenth new and enlarged edition. One hundred and ninety-seventh thousand."Mode of access: Inter...

Domestic cookery.

Rundell, Maria Eliza Ketelby, 1745-1828.
Rundell, Maria Eliza Ketelby, 1745-1828. New system of domestic cookery.

Includes index.Library's copy incomplete: t.p. wanting.Spine title.Previous eds. issued under title:...

Institution recipes, standardized in large quantities for use in cafeterias, schools, colleges, hospitals and other institutions,

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Institution recipes, standardized in large quantities for use in cafeterias, schools, colleges, hospitals and other institutions,

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