Our study focused on the relationship of coffee consumption with GPA. We specifically focused on three subcategories as well, including year in school, level of consumption, and gender. We hypothesized that overall, coffee consumers would have a higher GPA than non-consumers for various reasons. Also, we believed that our research would show that coffee consumption would go up as year in school increased, that GPA would have an inverse-U relationship with level of consumption (positive at first then negative as level significantly increases), and finally that Males would have a higher level of consumption as well as higher overall GPAs. To find this out, we conducted four interviews of students on the University of Illinois at Urbana-Ch...
Caffeine intake is steadily increasing among students in today\u27s modern society, particularly amo...
This study explored the relationship between the personality traits of conscientiousness and opennes...
The aim of this study was to evaluate the coffee consumption habits and experiences of tertiary stud...
Our study focused on the relationship of coffee consumption with GPA. We specifically focused on thr...
Coffee is a substance people consume daily, but there are inconclusive and conflicting results from ...
Caffeine is extremely addictive and is consumed by over 78% of college students. Does this affect th...
Coffee is one of the most consumed drinks in the world. With its stellar popularity, it is astonishi...
Caffeine is extremely addictive and is consumed by over 78% of college students. Does this affect th...
We wanted to see if there was a correlation between sleep and/or caffeine and students’ grade point ...
Caffeinated coffee contributes a lot to the lives of senior high school students as it aids them to ...
Background: For more than a decade, a large proportion of research on caffeine use in college studen...
Coffee, as a caffeinated beverage, has been an integral part in student’s life due to its contributi...
The present research examined the importance and value of caffeinated products on learning abilities...
The purpose of this review of literature is to examine the effects of caffeine on college students’ ...
Learning Outcome: To understand the relationship between the amount of black coffee consumed and Bod...
Caffeine intake is steadily increasing among students in today\u27s modern society, particularly amo...
This study explored the relationship between the personality traits of conscientiousness and opennes...
The aim of this study was to evaluate the coffee consumption habits and experiences of tertiary stud...
Our study focused on the relationship of coffee consumption with GPA. We specifically focused on thr...
Coffee is a substance people consume daily, but there are inconclusive and conflicting results from ...
Caffeine is extremely addictive and is consumed by over 78% of college students. Does this affect th...
Coffee is one of the most consumed drinks in the world. With its stellar popularity, it is astonishi...
Caffeine is extremely addictive and is consumed by over 78% of college students. Does this affect th...
We wanted to see if there was a correlation between sleep and/or caffeine and students’ grade point ...
Caffeinated coffee contributes a lot to the lives of senior high school students as it aids them to ...
Background: For more than a decade, a large proportion of research on caffeine use in college studen...
Coffee, as a caffeinated beverage, has been an integral part in student’s life due to its contributi...
The present research examined the importance and value of caffeinated products on learning abilities...
The purpose of this review of literature is to examine the effects of caffeine on college students’ ...
Learning Outcome: To understand the relationship between the amount of black coffee consumed and Bod...
Caffeine intake is steadily increasing among students in today\u27s modern society, particularly amo...
This study explored the relationship between the personality traits of conscientiousness and opennes...
The aim of this study was to evaluate the coffee consumption habits and experiences of tertiary stud...