The aim of this research was to study the effect of two light curing units on the color stability of nano composite resins, as a function of accelerated aging from stain exposure. Two aesthetic light-cured nanocomposite resins (Filtek & Grandio) were cured in polytetrafluoroethylene disc ring (30 each) using two different light-curing units, QTH and PAC. Two beverages (coffee and tea) were used as staining solutions and distilled water was used as a control. The evaluation was made after 1, 7 and 30 days by means of reflectance spectrophotometry. The data were subjected to statistical analysis using one-way ANOVA and post hoc comparison was made using the Tukey test with level of significance of 5%. Krushal-Wallis Multiple Comparison test w...
OBJECTIVES: The purpose of this study was to assess the color change of three types of composite res...
OBJECTIVE: The aim of this in vitro study was to evaluate the color stability of a nanofill composit...
staining of resin composite by dietary factors may be modified by the placement of a low-viscosity s...
The aim of this research was to study the effect of two light curing units on the color stability of...
Objectives: The aim of this study was to evaluate the effect of two beverages - Tea and Pepsi on the...
Abstract Background/purpose: To examine the effect of different light-curing units and staining solu...
It is unknown whether the staining pigment concentration would affect the color of composite resin a...
AbstractBackground/purposeTo examine the effect of different light-curing units and staining solutio...
OBJECTIVE: This study evaluated the influence of light sources and immersion media on the color stab...
This study sought to evaluate the effects of different staining solutions on the colour stability of...
Purpose—To examine the effect of staining solutions on the discoloration of resin nanocomposites. Me...
Statement of Problem:It is unknown whether the staining pigment concentration would affect the color...
Aim: The objective of this study was to evaluate the effects of solutions on the color stability of ...
The aim of this in vitro study was to evaluate and compare the color stability of different esthetic...
Coloring in drinks decreases the color stability of composite restorations, reducing their longevity...
OBJECTIVES: The purpose of this study was to assess the color change of three types of composite res...
OBJECTIVE: The aim of this in vitro study was to evaluate the color stability of a nanofill composit...
staining of resin composite by dietary factors may be modified by the placement of a low-viscosity s...
The aim of this research was to study the effect of two light curing units on the color stability of...
Objectives: The aim of this study was to evaluate the effect of two beverages - Tea and Pepsi on the...
Abstract Background/purpose: To examine the effect of different light-curing units and staining solu...
It is unknown whether the staining pigment concentration would affect the color of composite resin a...
AbstractBackground/purposeTo examine the effect of different light-curing units and staining solutio...
OBJECTIVE: This study evaluated the influence of light sources and immersion media on the color stab...
This study sought to evaluate the effects of different staining solutions on the colour stability of...
Purpose—To examine the effect of staining solutions on the discoloration of resin nanocomposites. Me...
Statement of Problem:It is unknown whether the staining pigment concentration would affect the color...
Aim: The objective of this study was to evaluate the effects of solutions on the color stability of ...
The aim of this in vitro study was to evaluate and compare the color stability of different esthetic...
Coloring in drinks decreases the color stability of composite restorations, reducing their longevity...
OBJECTIVES: The purpose of this study was to assess the color change of three types of composite res...
OBJECTIVE: The aim of this in vitro study was to evaluate the color stability of a nanofill composit...
staining of resin composite by dietary factors may be modified by the placement of a low-viscosity s...