This is a study of quantity of milk produced by 100 Spanish Merino sheep at the 8 week suckling period, recording this production by. the "suckling and weightinT testu with a weekly period and 12 hour control. The measured milk quantitie recorded in sheep were 53.39 + 1.84, 51.35+ 3.37 and 72.23 + 2.19 Kg, respectivay in the 3 year period that the observation lasted, with a maximum in the milk production at the third week of lactation. An analysis of various influencing factors on milk production is made with a significant statistic difference as to the birth weights of the lambs and of the ewes at parturition, as well as their dietary plan. No significant differenc.e.s were found due to sex of the lambs or age of the ewes at parturition.Se...
In order to evaluate the effect of suckling length on ewes milk yield and the growth of their lambs,...
The present experiment was undertaken in order to investigate the effect of light work on milk produ...
The aim of this study was to analyze the milk production and characteristics of the lactation curve ...
The purpose of this work iS to examine milk production potential in Segureña breed. To, this aim 41 ...
For a 2 years period a study was carried out on the gross composition of Spanish Merino sheep milk a...
This is a study on the growth of 100 Spanish Merino lambs in the suckling period (8 weeks). The live...
The objective of this study was to evaluate the milk production of Hampshire Down and Ile de France ...
The study was conducted to analyse the effect of sheep body weight (BW) at mating, mid-preg- nancy, ...
SUMMARY The aim of this study was to quantify the production and the chemical composition of the mil...
Milk production and milk constituents were studied in 74 ewes of two purebred groups, Rahmani and Ch...
Objective. The objective of the current study was to compare two methods to estimate daily milk prod...
Milk production and milk constituents were studied in 74 ewes of two purebred groups, Rahmani and Ch...
Objective: To estimate the lactation curve and milk production of Pelibuey ewes and their relationsh...
To produce lambs of the Ojalada breed, included within the Protected Geographical Indication “Lechaz...
The aim of this study was to analyze the milk production and characteristics of the lactation curve ...
In order to evaluate the effect of suckling length on ewes milk yield and the growth of their lambs,...
The present experiment was undertaken in order to investigate the effect of light work on milk produ...
The aim of this study was to analyze the milk production and characteristics of the lactation curve ...
The purpose of this work iS to examine milk production potential in Segureña breed. To, this aim 41 ...
For a 2 years period a study was carried out on the gross composition of Spanish Merino sheep milk a...
This is a study on the growth of 100 Spanish Merino lambs in the suckling period (8 weeks). The live...
The objective of this study was to evaluate the milk production of Hampshire Down and Ile de France ...
The study was conducted to analyse the effect of sheep body weight (BW) at mating, mid-preg- nancy, ...
SUMMARY The aim of this study was to quantify the production and the chemical composition of the mil...
Milk production and milk constituents were studied in 74 ewes of two purebred groups, Rahmani and Ch...
Objective. The objective of the current study was to compare two methods to estimate daily milk prod...
Milk production and milk constituents were studied in 74 ewes of two purebred groups, Rahmani and Ch...
Objective: To estimate the lactation curve and milk production of Pelibuey ewes and their relationsh...
To produce lambs of the Ojalada breed, included within the Protected Geographical Indication “Lechaz...
The aim of this study was to analyze the milk production and characteristics of the lactation curve ...
In order to evaluate the effect of suckling length on ewes milk yield and the growth of their lambs,...
The present experiment was undertaken in order to investigate the effect of light work on milk produ...
The aim of this study was to analyze the milk production and characteristics of the lactation curve ...