IntroductionThis paper applies the COM-B framework to farmer and farm advisor understandings and responses to lameness in sheep, beef, and dairy systems. It reflects on how farmers' and advisors' capability, opportunity, and motivation (COM-B) influence lameness management practices in these farming systems, and considers the interaction between these three factors, and stakeholders' behavior.MethodsInterviews with 29 farmers and 21 farm advisors in the north of England were conducted. Thematic analysis was undertaken with results categorized in relation to the COM-B framework focusing on barriers and enablers of lameness management. Use of the COM-B model provides a useful means of understanding the underlying behavioral mechanisms that co...
Lameness is one of the most important welfare issues in the dairy industry with all cows being at ri...
AbstractThere is interest in understanding how farmers’ behaviour influences their management of liv...
Aims: The objective of this study was to investigate farmers' perception of lameness in comparison t...
This paper applies the COM-B framework to farmer and farm advisor understandings and responses to la...
Lameness is a significant health and welfare issue in farmed animals. This paper uses a governmental...
Lameness represents a significant management challenge in the dairy industry worldwide. In addition ...
In 2014, best-practice recommendations to treat and control lameness in sheep in the UK were consoli...
Lameness is a leading animal welfare concern in the dairy industry. Multiple stakeholders are involv...
There is interest in understanding how farmers’ behaviour influences their management of livestock. ...
There is interest in understanding how farmers’ behaviour influences their management of livestock. ...
Lameness in the beef industry has received little attention in the UK, despite the fact that it is a...
Lameness in sheep is an important welfare concern causing financial loss through poor performance....
Cattle lameness is a concern to the United Kingdom (UK) cattle industry, negatively impacting upon w...
In 2014, best-practice recommendations to treat and control lameness in sheep in the UK were consoli...
Twenty-nine farmers with a flock prevalence of lameness >5% were visited in 2013. They participated ...
Lameness is one of the most important welfare issues in the dairy industry with all cows being at ri...
AbstractThere is interest in understanding how farmers’ behaviour influences their management of liv...
Aims: The objective of this study was to investigate farmers' perception of lameness in comparison t...
This paper applies the COM-B framework to farmer and farm advisor understandings and responses to la...
Lameness is a significant health and welfare issue in farmed animals. This paper uses a governmental...
Lameness represents a significant management challenge in the dairy industry worldwide. In addition ...
In 2014, best-practice recommendations to treat and control lameness in sheep in the UK were consoli...
Lameness is a leading animal welfare concern in the dairy industry. Multiple stakeholders are involv...
There is interest in understanding how farmers’ behaviour influences their management of livestock. ...
There is interest in understanding how farmers’ behaviour influences their management of livestock. ...
Lameness in the beef industry has received little attention in the UK, despite the fact that it is a...
Lameness in sheep is an important welfare concern causing financial loss through poor performance....
Cattle lameness is a concern to the United Kingdom (UK) cattle industry, negatively impacting upon w...
In 2014, best-practice recommendations to treat and control lameness in sheep in the UK were consoli...
Twenty-nine farmers with a flock prevalence of lameness >5% were visited in 2013. They participated ...
Lameness is one of the most important welfare issues in the dairy industry with all cows being at ri...
AbstractThere is interest in understanding how farmers’ behaviour influences their management of liv...
Aims: The objective of this study was to investigate farmers' perception of lameness in comparison t...