The appearance of bacterial resistance and pathogenic infections makes efforts to find new drugs as natural bacterial agents continue. One of them is through the utilization of marine organisms such as seaweed. Some studies show the content of seaweed bioactive compounds has potential in the pharmacological field. This study aims to determine the type of secondary metabolite compounds and antibacterial activity of ethanol extract of Ulva intestinalis. Seaweed extraction using the maceration method for 3 x 24 hours and antibacterial activities were tested by disc diffusion method. The results showed that there were 5 types of secondary metabolite compounds in the extract, namely alkaloids, flavonoids, glycosides, saponins, and steroids. The ...
Objective: To investigate the antimicrobial activity of the selected marine green algae Ulva lactuca...
An analysis of the antibacterial ability of Vibrio sp. has been carried out from the ethanol extract...
This study aimed to determine the nutraceutical composition and properties o...
The phytochemical analysis of the aqueous extracts of some commonly occurring green seaweed Cladopho...
Introduction\ud Seaweeds are the extraordinary sustainable resources in the marine ecosystem\ud whic...
  Objective: Antimicrobial drug resistance is the foremost problem faced worldwide with the curren...
AbstractSeaweeds are used in pharmaceutical and biochemical applications as they possess interesting...
Objective: Secondary metabolites from natural resources are a potential source of antimicrobial lead...
           Methanol, ethanol and acetone extracts of six seaweed s...
AbstractThe antifungal activities of six important seaweeds namely the green seaweed Cladophora glom...
Indonesian waters are rich in biological resources of seaweed, one of which is seaweed Eucheuma cott...
Objective: Phytochemical is naturally present in the seaweeds which biologically play a significant ...
AbstractThis study evaluates the antibacterial activity of diethyl ether, methanol, ethanol and chlo...
This present research was trying to determine the antibacterial compounds from several brown seaweed...
Six species of edible Irish seaweeds; Laminaria digitata, Laminaria saccharina, Himanthalia elongata...
Objective: To investigate the antimicrobial activity of the selected marine green algae Ulva lactuca...
An analysis of the antibacterial ability of Vibrio sp. has been carried out from the ethanol extract...
This study aimed to determine the nutraceutical composition and properties o...
The phytochemical analysis of the aqueous extracts of some commonly occurring green seaweed Cladopho...
Introduction\ud Seaweeds are the extraordinary sustainable resources in the marine ecosystem\ud whic...
  Objective: Antimicrobial drug resistance is the foremost problem faced worldwide with the curren...
AbstractSeaweeds are used in pharmaceutical and biochemical applications as they possess interesting...
Objective: Secondary metabolites from natural resources are a potential source of antimicrobial lead...
           Methanol, ethanol and acetone extracts of six seaweed s...
AbstractThe antifungal activities of six important seaweeds namely the green seaweed Cladophora glom...
Indonesian waters are rich in biological resources of seaweed, one of which is seaweed Eucheuma cott...
Objective: Phytochemical is naturally present in the seaweeds which biologically play a significant ...
AbstractThis study evaluates the antibacterial activity of diethyl ether, methanol, ethanol and chlo...
This present research was trying to determine the antibacterial compounds from several brown seaweed...
Six species of edible Irish seaweeds; Laminaria digitata, Laminaria saccharina, Himanthalia elongata...
Objective: To investigate the antimicrobial activity of the selected marine green algae Ulva lactuca...
An analysis of the antibacterial ability of Vibrio sp. has been carried out from the ethanol extract...
This study aimed to determine the nutraceutical composition and properties o...