Entering university marks a pivotal moment in the lives of young adults, as they assume full responsibility for their health and well-being. One aspect of this responsibility is maintaining healthy eating habits, which can be particularly challenging for students living on their own during their studies. Research has shown that insufficient and imbalanced nutrition can negatively impact academic performance by reducing attention span, perception, and cognitive function, as well as contributing to behavioural disorders and increased absenteeism (Kristo et al., 2020). In response to this issue, there has been a proliferation of nutrition apps available in the market. However, these apps are often geared towards Western diets a...
The use of smartphones and the areas in which smartphone solutions are provided have increased immen...
Nutrition and Millennial’s poor eating habits are becoming more and more prevalent in college studen...
Given the increasing social and economic burden of chronic disease and the need for efficient approa...
Research shows that college students become overweight and obese due to poor nutrition and lack of h...
Many Americans enjoy dining out, but nutritional information is not always easily accessible or avai...
College is a challenging period to make healthy food and snack choices and this could lead to poor d...
Mobile applications may improve dietary reporting among young adults due to their high accessibility...
The research explored if a nutrition-information app influences consumers\u2019 healthy food behavio...
The numbers for obesity and other diseases related to an unhealthy diet are high and increasing glob...
The growing market in smartphone apps has also spawned a number of food tracking apps which have the...
Background: There is a great necessity for new methods of evaluation of dietary intake that overcome...
Background: Low quality diets are a public health problem affecting individuals of all ages worldwid...
Background: There is increasing recognition that personalized approaches may be more effective in he...
Background: Young adults (aged 18 to 35) are a population group at high risk for weight gain, yet we...
Background: The use of new technology has the potential to increase participation rates in dietary s...
The use of smartphones and the areas in which smartphone solutions are provided have increased immen...
Nutrition and Millennial’s poor eating habits are becoming more and more prevalent in college studen...
Given the increasing social and economic burden of chronic disease and the need for efficient approa...
Research shows that college students become overweight and obese due to poor nutrition and lack of h...
Many Americans enjoy dining out, but nutritional information is not always easily accessible or avai...
College is a challenging period to make healthy food and snack choices and this could lead to poor d...
Mobile applications may improve dietary reporting among young adults due to their high accessibility...
The research explored if a nutrition-information app influences consumers\u2019 healthy food behavio...
The numbers for obesity and other diseases related to an unhealthy diet are high and increasing glob...
The growing market in smartphone apps has also spawned a number of food tracking apps which have the...
Background: There is a great necessity for new methods of evaluation of dietary intake that overcome...
Background: Low quality diets are a public health problem affecting individuals of all ages worldwid...
Background: There is increasing recognition that personalized approaches may be more effective in he...
Background: Young adults (aged 18 to 35) are a population group at high risk for weight gain, yet we...
Background: The use of new technology has the potential to increase participation rates in dietary s...
The use of smartphones and the areas in which smartphone solutions are provided have increased immen...
Nutrition and Millennial’s poor eating habits are becoming more and more prevalent in college studen...
Given the increasing social and economic burden of chronic disease and the need for efficient approa...