Ask
Search
My library
ORKG

ORKG Ask

Our mission is to organize scholarly knowledge and make it accessible to humans and machines.

About

About ORKG Ask
Report issue
Statistics
Contact

Legal

Terms of use
Data protection (sheet)
Imprint
Accessibility
License

Technical

We
open source
System status
Changelog
Frontend: v1.41.0
Backend: v1.13.4

We use cookies to provide a better user experience.

Data Protection

A study of certain factors affecting the nutrition of Aspergillus niger /

Bennett, James Percy.

Abstract

Typescript.Thesis (Ph. D.)--University of Wisconsin--Madison, 1918.Bibliography: leaves 58-63.Mode of access: Internet

Extracted data

Related items

The nature of the dietary deficiencies of bolted wheat flour /

Parsons, Helen Tracy.

January 1916

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1916.Includes bibliographical references...

An investigation to determine the protein content of Wisconsin grown wheats /

Wise, Furman Bryant.

January 1911

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1911.Includes bibliographical references...

A study of the amino acids of barley /

Shepard, Albert Durand.

January 1916

Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

The effect of certain mineral salts upon the nutrition of Aspergillus niger /

Browning, Harold William, 1893-1987.

January 1920

Typescript.Thesis (Ph. D.)--University of Wisconsin--Madison, 1920.Bibliography: leaves 168-175.Mode...

Influence of exposure on the vitality of seed corn /

Hall, Evey Eugene.

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1914.Mode of access: Internet

A study of the action of various types of bacteria upon the nitrogenous constituents of milk /

Hastings, Edwin George, 1872-

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1899.Mode of access: Internet

A study of the effects of low temperatures on the growth of corn.

Bewick, Thomas Lyman.

January 1915

Typescript.Thesis (Ph.M.)--University of Wisconsin--Madison, 1915.Mode of access: Internet

The amino-acid content of corn and tankage /

Slater, Maynard Elmer.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

Factors influencing the pathogenicity of Helminthosporium sativum /

Dosdall, Louise, 1893-

Vitae.Thesis (Ph. D.)--University of Minnesota, 1922.Bibliography: p. 47.Mode of access: Internet

Some conditions affecting the digestion of doughs /

Rowe, May Augusta.

January 1917

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1917.Includes bibliographical references...

A study of the development of acidity in corn /

Lamkins, Lloyd E.

January 1916

Typescript.Thesis (B.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

Experiments on the amylase of Aspergillus oryzae /

Tanberg, Arthur Percival, 1885-

Vita.Thesis (Ph. D.)--Columbia university, 1915.Includes bibliographical references (p. 37).Mode of ...

A damping-off fungus of radishes /

Sands, David Richmond.

January 1922

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1922.Includes bibliographical references...

Studies on corn rust /

Weber, George F. (George Frederick), b. 1894.

January 1920

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1920.Includes bibliographical references...

The nutritive limitations of alfalfa /

Loughlin, Rosemary.

January 1917

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1917.Includes bibliographical references...

The nature of the dietary deficiencies of bolted wheat flour /

Parsons, Helen Tracy.

January 1916

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1916.Includes bibliographical references...

An investigation to determine the protein content of Wisconsin grown wheats /

Wise, Furman Bryant.

January 1911

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1911.Includes bibliographical references...

A study of the amino acids of barley /

Shepard, Albert Durand.

January 1916

Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

The effect of certain mineral salts upon the nutrition of Aspergillus niger /

Browning, Harold William, 1893-1987.

January 1920

Typescript.Thesis (Ph. D.)--University of Wisconsin--Madison, 1920.Bibliography: leaves 168-175.Mode...

Influence of exposure on the vitality of seed corn /

Hall, Evey Eugene.

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1914.Mode of access: Internet

A study of the action of various types of bacteria upon the nitrogenous constituents of milk /

Hastings, Edwin George, 1872-

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1899.Mode of access: Internet

A study of the effects of low temperatures on the growth of corn.

Bewick, Thomas Lyman.

January 1915

Typescript.Thesis (Ph.M.)--University of Wisconsin--Madison, 1915.Mode of access: Internet

The amino-acid content of corn and tankage /

Slater, Maynard Elmer.

January 1915

Typescript.Thesis (B.S.)--University of Illinois, 1915.Includes bibliographical references.Mode of a...

Factors influencing the pathogenicity of Helminthosporium sativum /

Dosdall, Louise, 1893-

Vitae.Thesis (Ph. D.)--University of Minnesota, 1922.Bibliography: p. 47.Mode of access: Internet

Some conditions affecting the digestion of doughs /

Rowe, May Augusta.

January 1917

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1917.Includes bibliographical references...

A study of the development of acidity in corn /

Lamkins, Lloyd E.

January 1916

Typescript.Thesis (B.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...

Experiments on the amylase of Aspergillus oryzae /

Tanberg, Arthur Percival, 1885-

Vita.Thesis (Ph. D.)--Columbia university, 1915.Includes bibliographical references (p. 37).Mode of ...

A damping-off fungus of radishes /

Sands, David Richmond.

January 1922

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1922.Includes bibliographical references...

Studies on corn rust /

Weber, George F. (George Frederick), b. 1894.

January 1920

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1920.Includes bibliographical references...

The nutritive limitations of alfalfa /

Loughlin, Rosemary.

January 1917

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1917.Includes bibliographical references...

The nature of the dietary deficiencies of bolted wheat flour /

Parsons, Helen Tracy.

January 1916

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1916.Includes bibliographical references...

An investigation to determine the protein content of Wisconsin grown wheats /

Wise, Furman Bryant.

January 1911

Typescript.Thesis (M.S.)--University of Wisconsin--Madison, 1911.Includes bibliographical references...

A study of the amino acids of barley /

Shepard, Albert Durand.

January 1916

Typescript.Thesis (M.S.)--University of Illinois, 1916.Includes bibliographical references.Mode of a...