South Africa is well-known for the diversity of its legumes and their nitrogen-fixing bacterial symbionts. However, in contrast to their plant partners, remarkably few of these microbes (collectively referred to as rhizobia) from South Africa have been characterised and formally described. This is because the rules of the International Code of Nomenclature of Prokaryotes (ICNP) are at odds with South Africa's National Environmental Management: Biodiversity Act and its associated regulations. The ICNP requires that a culture of the proposed type strain for a novel bacterial species be deposited in two international culture collections and be made available upon request without restrictions, which is not possible under South Africa’s current ...
Rhizobial diversity and host preferences were assessed in 65 native Fynbos legumes of the papilionoi...
Includes bibliographical references.The Cape Floristic Region (CFR) includes a broad variety of bed ...
The association between legume plants and rhizobia is quite old and enables the plant to survive nut...
South Africa is well-known for the diversity of its legumes and their nitrogen-fixing bacterial symb...
A phenotypic-molecular method (analysis of SDS-PAGE of whole-cell proteins) was used to investigate ...
Vachellia karroo (formerly Acacia karroo) is a wide-spread legume species indigenous to southern Af...
Since the discovery of Paraburkholderia tuberum, an indigenous South African species and one of the ...
Until recently, most of the legumes that have been studied in South Africa were known to be nodulat...
Herein the members of the Subcommittee on Taxonomy of Rhizobia and Agrobacteria of the International...
The taxonomy of root nodule bacteria is in a state of transition, primarily as a result of the incre...
Rhizobial diversity and host preferences were assessed in 65 native Fynbos legumes of the papilionoi...
Includes bibliographical references.The Cape Floristic Region (CFR) includes a broad variety of bed ...
The association between legume plants and rhizobia is quite old and enables the plant to survive nut...
South Africa is well-known for the diversity of its legumes and their nitrogen-fixing bacterial symb...
A phenotypic-molecular method (analysis of SDS-PAGE of whole-cell proteins) was used to investigate ...
Vachellia karroo (formerly Acacia karroo) is a wide-spread legume species indigenous to southern Af...
Since the discovery of Paraburkholderia tuberum, an indigenous South African species and one of the ...
Until recently, most of the legumes that have been studied in South Africa were known to be nodulat...
Herein the members of the Subcommittee on Taxonomy of Rhizobia and Agrobacteria of the International...
The taxonomy of root nodule bacteria is in a state of transition, primarily as a result of the incre...
Rhizobial diversity and host preferences were assessed in 65 native Fynbos legumes of the papilionoi...
Includes bibliographical references.The Cape Floristic Region (CFR) includes a broad variety of bed ...
The association between legume plants and rhizobia is quite old and enables the plant to survive nut...