Temperature, infectious diseases, and the immune response in salmonid fish /

Fryer, John L.
Oregon State University. Dept. of Microbiology.
United States. Environmental Protection Agency. Office of Research and Development

Publisher

Duluth, Minn. : U.S. Environmental Protection Agency, Office of Research and Development ; Springfield, Va. : for sale by the National Technical Information Service,

Abstract

Includes appendices.Tables.Prepared by Microbiology Department, Oregon State University, Corvallis, Oreg., under grant no. R-800171.Bibliography: p. 56.Mode of access: Internet

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Temperature, infectious diseases, and the immune response in salmonid fish /

Abstract

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Temperature, infectious diseases, and the immune response in salmonid fish /

Abstract

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