The mechanisms by which isoflavones protect against inflammatory vascular disease remain unclear. Our previous observations suggest that one mechanism involves inhibition of monocyte-endothelial cell interactions in a process that is absolutely dependent on flow. The molecular mechanisms involved and the effects of structurally distinct isoflavones on this process are not known and are investigated herein. Using static and flow-dependent monocyte adhesion assays, our data show that exposure of endothelial cells to biologically relevant concentrations of isoflavones inhibits subsequent TNF-alpha induced monocyte adhesion only during flow. This inhibition involved activating endothelial PPAR gamma by stimulating promoter sequences containing ...
There has been much recent interest in the cardiovascular benefits of dietary isoflavones. The aim o...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...
The mechanisms by which isoflavones protect against inflammatory vascular disease remain unclear. Ou...
Dietary isoflavones are thought to be cardioprotective due to their structural similarity to oestrog...
Isoliquiritigenin (ILTG) is a flavonoid with chalcone structure (4,2',4'-trihydroxychalcone), an act...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Présentation orale : Milenkovic DPrésentation orale : Milenkovic DConsumption of flavanol-rich foods...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Présentation orale : Milenkovic DPrésentation orale : Milenkovic DConsumption of flavanol-rich foods...
There has been much recent interest in the cardiovascular benefits of dietary isoflavones. The aim o...
Présentation orale : Milenkovic DConsumption of flavanol-rich foods is associated with a reduced ris...
International audienceScope Consumption of flavanol-rich foods is associated with an improvement in ...
International audienceScope Consumption of flavanol-rich foods is associated with an improvement in ...
There has been much recent interest in the cardiovascular benefits of dietary isoflavones. The aim o...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...
The mechanisms by which isoflavones protect against inflammatory vascular disease remain unclear. Ou...
Dietary isoflavones are thought to be cardioprotective due to their structural similarity to oestrog...
Isoliquiritigenin (ILTG) is a flavonoid with chalcone structure (4,2',4'-trihydroxychalcone), an act...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Présentation orale : Milenkovic DPrésentation orale : Milenkovic DConsumption of flavanol-rich foods...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Background: Flavonoids have been implicated in the prevention of cardiovascular disease; however, th...
Présentation orale : Milenkovic DPrésentation orale : Milenkovic DConsumption of flavanol-rich foods...
There has been much recent interest in the cardiovascular benefits of dietary isoflavones. The aim o...
Présentation orale : Milenkovic DConsumption of flavanol-rich foods is associated with a reduced ris...
International audienceScope Consumption of flavanol-rich foods is associated with an improvement in ...
International audienceScope Consumption of flavanol-rich foods is associated with an improvement in ...
There has been much recent interest in the cardiovascular benefits of dietary isoflavones. The aim o...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...
Flavonoids (or bioflavonoids) are naturally occurring compounds, ubiquitous in all vascular plants. ...