Quality of NS soybean varieties in the micro trials in 2022

Mikroogledi se izvode radi rejonizacije sorti soje i radi daljeg testiranja novopriznatih sorti, sorti soje koje su uvedene u proizvodnju i starijih sorti soje, kako bi se izdvojile sorte koje imaju minimalna variranja u različitim godinama. Cilj ovoga rada je sagledavanje prinosa, sadržaja proteina i ulja, kao i prinosa proteina i ulja po jedinici površine NS sorti soje u mikroogledima u 2022. godini. Sorta soje NS Validus ostvarila je najviši prinos zrna (1.782 kg ha-1), sorta NS Demetrius najviši sadržaj proteina (40,6%), a sorte NS Viseris, NS Kraljica i NS Regulus imale su najviši sadržaj ulja (22,1%), dok je najviši prinos proteina i ulja po jedinici površine ostvaren sa sortom soje NS Validus (666 kg ha-1 i 397 kg ha-1).Micro-experiments are performed for the purpose of regionalization of soybean varieties and for further testing of newly recognized varieties, soybean varieties that have been introduced into production and older soybean varieties, in order to single out varieties that have minimal variations in different years. The aim of this paper is to consider the yield, protein and oil content, as well as protein and oil yield per unit area of NS soybean cultivars in the micro-experimental network in 2022. NS Validus soybean variety had the highest grain yield (1782 kg ha-1), NS Demetrius soybean highest protein content (40.6%), NS Viseris, NS Kraljica and NS Regulus cultivars the highest oil content (22.1%), while the highest protein yield and oil yield per unit area achieved with the soybean variety NS Validus (666 kg ha-1 i 397 kg ha-1)