The effects of such mineral ion manipulation upon muscle water content are further supplemented by glycogen depletion (pushed to a state of 'borderline ketosis', as an initial allowance of 92 g day-1 is tapered to 23 g day-' over the period 7-4 days before competition), with a final period of 'supercompensation', when 10 separate 40-g carbohydrate meals are taken at 90-min intervals. The sources of carbohydrate are limited to items such as bananas, raisins, dates, yams, tomatoes, apricots and peaches, the objective being to maximize the intake of potassium, and to minimize the intake of sodium. If the muscles still appear 'flat' on the day before competition, the intake of these carbohydrates is further boosted to 40gh-1. Protein (lgkg-1 of...
In an attempt to determine the extent to which well-trained endurance athletes practice the dietary ...
This study was designed to explore the effect of a carbohydrate-electrolyte solution (CE) on time to...
The primary roles for nutrition in sprints are for recovery from training and competition and influe...
The effects of such mineral ion manipulation upon muscle water content are further supplemented by g...
Free amino acids, urea, and creatinine were analyzed in venous blood and urine of 11 trained (28-81 ...
Previous investigations have utilized extremes of diet and exercise during the week prior to a perfo...
Ultra-endurance athletes accumulate an energy deficit throughout their events and those competing in...
Prolonged running is an activity associated with a wide range of sports and improvement in' running ...
Eighteen highly-trained runners ran two half marathons in mild environmental conditions, 3 wk apart,...
The purpose of this study was to determine the effect of 5% carbohydrate ingestion on the sprint per...
The effects of carbohydrate or water ingestion on metabolism were investigated in seven male subject...
Background: Watermelon is a rich natural source of l-citrulline. This non-essential amino acid incre...
Under certain pathologic conditions AGEs formation can be increased beyond normal levels.The purpose...
We assessed whether a protein supplementation protocol could attenuate running-induced muscle sorene...
This study was designed to investigate the relationship between dietary carbohydrate consumption and...
In an attempt to determine the extent to which well-trained endurance athletes practice the dietary ...
This study was designed to explore the effect of a carbohydrate-electrolyte solution (CE) on time to...
The primary roles for nutrition in sprints are for recovery from training and competition and influe...
The effects of such mineral ion manipulation upon muscle water content are further supplemented by g...
Free amino acids, urea, and creatinine were analyzed in venous blood and urine of 11 trained (28-81 ...
Previous investigations have utilized extremes of diet and exercise during the week prior to a perfo...
Ultra-endurance athletes accumulate an energy deficit throughout their events and those competing in...
Prolonged running is an activity associated with a wide range of sports and improvement in' running ...
Eighteen highly-trained runners ran two half marathons in mild environmental conditions, 3 wk apart,...
The purpose of this study was to determine the effect of 5% carbohydrate ingestion on the sprint per...
The effects of carbohydrate or water ingestion on metabolism were investigated in seven male subject...
Background: Watermelon is a rich natural source of l-citrulline. This non-essential amino acid incre...
Under certain pathologic conditions AGEs formation can be increased beyond normal levels.The purpose...
We assessed whether a protein supplementation protocol could attenuate running-induced muscle sorene...
This study was designed to investigate the relationship between dietary carbohydrate consumption and...
In an attempt to determine the extent to which well-trained endurance athletes practice the dietary ...
This study was designed to explore the effect of a carbohydrate-electrolyte solution (CE) on time to...
The primary roles for nutrition in sprints are for recovery from training and competition and influe...