Due to the changes in food consumption pattern by Brazilian families, together with an increase in urbanization and women labor participation, this article aims to study the influence of some socio-eco-nomic factors on the meat consumption pattern in Brazil. The data set used is a Household Budget Survey – “Pesquisa de Orçamentos Familia-res” (POF) 2002-2003”, carried out by the Brazilian Institute of Geogra-phy and Statistics (IBGE). Heckman two stages procedure was applied to the data to analyse the influence of socio-economic factors on the household consumption of beef, pork and poultry. The results show that the socio-economic and demographic factors have a large influence on the household meat consumption pattern in Brazil
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Fundação de Amparo à Pesquisa do Estado...
Urbanization and migration to large centers has caused changes in the behavior of meat consumers, no...
Objetivou-se descrever e avaliar a influência da renda sobre a participação da alimentação fora do d...
Due to the changes in food consumption pattern by Brazilian families, together with an increase in ...
Dadas as significativas mudanças no padrão de consumo alimentar das famílias brasileiras, em paralel...
There were major changes in household demand for meat in Brazil in recent years, such as the increas...
Food purchasing in Brazil has undergone major changes in the last few decades caused by structural s...
Introdução. As carnes são boas fontes nutricionais para o homem, porém devem ser consumidas com mode...
<span>The objective of this study was to identify beef consumption patterns compared to the consumpt...
The complexity of the consumers’ behavior has taken the food industry to a new level of dynamism. Th...
To characterize trends in meat consumption, and verify the percentage of excessive red and processed...
O Brasil possui um mercado interno potencial para o consumo de alimentos, principalmente para as car...
Objective: To identify food acquisition patterns in Brazil and relate them to the sociodemographic c...
A questionnaire was applied in Juárez city, Chihuahua; in order to evaluate the socioeconomic factor...
Beef is a major component of Brazilian food consumption has followed this man over the years. The ne...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Fundação de Amparo à Pesquisa do Estado...
Urbanization and migration to large centers has caused changes in the behavior of meat consumers, no...
Objetivou-se descrever e avaliar a influência da renda sobre a participação da alimentação fora do d...
Due to the changes in food consumption pattern by Brazilian families, together with an increase in ...
Dadas as significativas mudanças no padrão de consumo alimentar das famílias brasileiras, em paralel...
There were major changes in household demand for meat in Brazil in recent years, such as the increas...
Food purchasing in Brazil has undergone major changes in the last few decades caused by structural s...
Introdução. As carnes são boas fontes nutricionais para o homem, porém devem ser consumidas com mode...
<span>The objective of this study was to identify beef consumption patterns compared to the consumpt...
The complexity of the consumers’ behavior has taken the food industry to a new level of dynamism. Th...
To characterize trends in meat consumption, and verify the percentage of excessive red and processed...
O Brasil possui um mercado interno potencial para o consumo de alimentos, principalmente para as car...
Objective: To identify food acquisition patterns in Brazil and relate them to the sociodemographic c...
A questionnaire was applied in Juárez city, Chihuahua; in order to evaluate the socioeconomic factor...
Beef is a major component of Brazilian food consumption has followed this man over the years. The ne...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Fundação de Amparo à Pesquisa do Estado...
Urbanization and migration to large centers has caused changes in the behavior of meat consumers, no...
Objetivou-se descrever e avaliar a influência da renda sobre a participação da alimentação fora do d...