Despite many decades of experimentation with supplier-led approaches to credit in many developing countries, limited success has been achieved in terms of improving access to credit for smallholder farmers. In the case of Mozambique, previous attempts by government to improve access to credit for farmers were not successful and the government is looking for more effective strategies. The purpose of this study is to examine experiences in other developing countries in Africa and Asia. The study is a multiple case studies selected from Zimbabwe, Thailand and Indonesia. The data collection method comprised a combination of primary collected through in-depth interviews with key informants and secondary sources. The data analysis techniques cons...
In Spore N 12, Dr Mohammed Yunus, described how the founding of the Grameen Bank in Bangladesh had h...
During the 1980s, there has been a fundamental shift from a supply-leading to a demand-oriented appr...
Maize is a staple food and an important source of starch for many households in Lesotho. However, fo...
Despite many decades of experimentation with supplier-led approaches to credit in many developing co...
Smallholder farmers across the world, including Mozambique, are often faced with limited growth pote...
Most of the rural population in Mozambique operates totally outside the reach of any financial secto...
Small financial loans (credit schemes) can be strategic to help African subsistence farmers to devel...
Coordination failures due to the absence of markets are a key constraint to the development of rural...
This Master thesis is the result of a study in which we looked at people's livelihoods - through the...
This study aims to analyze how rural banks operate as credit institutions and to discover ways of im...
Mozambique is widely cited as one of the few recent examples of rapid and sustained economic growth ...
Partial fulfillment for the degree of Masters in Business Administration (MBA)The study focused on t...
The purpose of this study was to identify the sources of finance available to small scale maize and...
In Latin America, the inadequate development of rural finance and rural markets in general remains o...
Credit in rural developing areas is one of the linchpins of development. Those in the banking system...
In Spore N 12, Dr Mohammed Yunus, described how the founding of the Grameen Bank in Bangladesh had h...
During the 1980s, there has been a fundamental shift from a supply-leading to a demand-oriented appr...
Maize is a staple food and an important source of starch for many households in Lesotho. However, fo...
Despite many decades of experimentation with supplier-led approaches to credit in many developing co...
Smallholder farmers across the world, including Mozambique, are often faced with limited growth pote...
Most of the rural population in Mozambique operates totally outside the reach of any financial secto...
Small financial loans (credit schemes) can be strategic to help African subsistence farmers to devel...
Coordination failures due to the absence of markets are a key constraint to the development of rural...
This Master thesis is the result of a study in which we looked at people's livelihoods - through the...
This study aims to analyze how rural banks operate as credit institutions and to discover ways of im...
Mozambique is widely cited as one of the few recent examples of rapid and sustained economic growth ...
Partial fulfillment for the degree of Masters in Business Administration (MBA)The study focused on t...
The purpose of this study was to identify the sources of finance available to small scale maize and...
In Latin America, the inadequate development of rural finance and rural markets in general remains o...
Credit in rural developing areas is one of the linchpins of development. Those in the banking system...
In Spore N 12, Dr Mohammed Yunus, described how the founding of the Grameen Bank in Bangladesh had h...
During the 1980s, there has been a fundamental shift from a supply-leading to a demand-oriented appr...
Maize is a staple food and an important source of starch for many households in Lesotho. However, fo...