This paper develops a procedure for a comprehensive analysis of contractual relations in the production and marketing of potatoes, barley, and wheat in Idaho. The procedure focuses on analysis of contract choice by agricultural producers, processors and distributors; evaluation of the effectiveness of contract provisions; and analysis of the behavior of contract parties. The paper presents a review of related literature and a plan of activities to be performed, including the data-collection methods and the types of analyses to be used. The suggested methodology can be used to conduct a similar analysis in any agricultural-commodity market
Consistency of functional characteristics in hard red spring (HRS) wheat is a concern confronting se...
Marketing methods play a vital role in the efficiency of any supply-chain relationship. The relation...
One of the impacts of higher prices along with greater volatility in futures, basis and spreads is t...
This paper develops a procedure for a comprehensive analysis of contractual relations in the product...
This paper presents an analysis of a sample of contracts used by the Idaho processing-potato industr...
The objective of this report is to summarize knowledge about contracts used in the turkey industry w...
The aim of this study is to show whether contract production between seed and food potato producers ...
International audienceThe paper investigates the vertical relations along the Italian durum wheat ch...
This paper surveys some recent developments in contract theory and illustrates how this theory might...
The goal of this paper is to present the economic importance and the elements of the management of c...
This article discusses the current state of contract theory and its usefulness for conceptualizing i...
The industrialization of the food system is proceeding at a rapid rate and contracting is a key elem...
An empirical approach combining elements of principal-agent theory and transaction cost economics is...
Using data from a survey of Pennsylvania food processors, we investigate what firm-level characteris...
The paper investigates the vertical relations along the Italian durum wheat chain and the factors af...
Consistency of functional characteristics in hard red spring (HRS) wheat is a concern confronting se...
Marketing methods play a vital role in the efficiency of any supply-chain relationship. The relation...
One of the impacts of higher prices along with greater volatility in futures, basis and spreads is t...
This paper develops a procedure for a comprehensive analysis of contractual relations in the product...
This paper presents an analysis of a sample of contracts used by the Idaho processing-potato industr...
The objective of this report is to summarize knowledge about contracts used in the turkey industry w...
The aim of this study is to show whether contract production between seed and food potato producers ...
International audienceThe paper investigates the vertical relations along the Italian durum wheat ch...
This paper surveys some recent developments in contract theory and illustrates how this theory might...
The goal of this paper is to present the economic importance and the elements of the management of c...
This article discusses the current state of contract theory and its usefulness for conceptualizing i...
The industrialization of the food system is proceeding at a rapid rate and contracting is a key elem...
An empirical approach combining elements of principal-agent theory and transaction cost economics is...
Using data from a survey of Pennsylvania food processors, we investigate what firm-level characteris...
The paper investigates the vertical relations along the Italian durum wheat chain and the factors af...
Consistency of functional characteristics in hard red spring (HRS) wheat is a concern confronting se...
Marketing methods play a vital role in the efficiency of any supply-chain relationship. The relation...
One of the impacts of higher prices along with greater volatility in futures, basis and spreads is t...