Our study uses contingent valuation survey data (WTA and WTP) collected in the UK to examine consumers' behavioral intention with regard to GM food. In particular, we characterize respondents who selected "Don't Know" and "Protest" options in WTP questions in terms of what they would do when offered discount for GM food
Genetically modified (GM) food products are the source of much controversy and in the context of con...
This paper evaluates consumer willingness-to-pay (WTP) for food products obtained through the applic...
The aim of this study is to investigate consumer preferences for functional GM foods in the United K...
Our study uses contingent valuation survey data (WTA and WTP) collected in the UK to examine consume...
Our research elicited UK consumers¡¯ willingness-to-accept (WTA) discount in exchange for giving up ...
In a survey of UK consumers, we elicited their willingness-to-accept (WTA) a discount for GM foods a...
In a survey of UK consumers, we elicited their willingness to accept (WTA) a discount for GM foods a...
In a survey of UK consumers, we elicited their willingness to accept (WTA) a discount for GM foods a...
Using Heckman's sample selection model, consumer willingness-to-pay (accept) premium (discount) for ...
Most of the existing literature deals with consumer willingness to pay for GM-free food, or consumer...
Numerous qualitative studies have examined consumer attitudes towards genetically modified foods. Th...
Employing contingent valuation method (CVM), the study explores whether or not consumers risk/benefi...
Korean consumers' willingness to accept (WTA) for GM food are studied in this paper. This study com...
Our study provides a descriptive analysis of contingent valuation survey data to examine whether the...
This study uses consumer survey data collected in the United States (US) and United Kingdom (UK) to ...
Genetically modified (GM) food products are the source of much controversy and in the context of con...
This paper evaluates consumer willingness-to-pay (WTP) for food products obtained through the applic...
The aim of this study is to investigate consumer preferences for functional GM foods in the United K...
Our study uses contingent valuation survey data (WTA and WTP) collected in the UK to examine consume...
Our research elicited UK consumers¡¯ willingness-to-accept (WTA) discount in exchange for giving up ...
In a survey of UK consumers, we elicited their willingness-to-accept (WTA) a discount for GM foods a...
In a survey of UK consumers, we elicited their willingness to accept (WTA) a discount for GM foods a...
In a survey of UK consumers, we elicited their willingness to accept (WTA) a discount for GM foods a...
Using Heckman's sample selection model, consumer willingness-to-pay (accept) premium (discount) for ...
Most of the existing literature deals with consumer willingness to pay for GM-free food, or consumer...
Numerous qualitative studies have examined consumer attitudes towards genetically modified foods. Th...
Employing contingent valuation method (CVM), the study explores whether or not consumers risk/benefi...
Korean consumers' willingness to accept (WTA) for GM food are studied in this paper. This study com...
Our study provides a descriptive analysis of contingent valuation survey data to examine whether the...
This study uses consumer survey data collected in the United States (US) and United Kingdom (UK) to ...
Genetically modified (GM) food products are the source of much controversy and in the context of con...
This paper evaluates consumer willingness-to-pay (WTP) for food products obtained through the applic...
The aim of this study is to investigate consumer preferences for functional GM foods in the United K...
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