Crop genetic resources are natural assets that are necessary for future crop improvement. In isolated, marginal production environments where markets function imperfectly, farm families depend on them directly for food. In recognition of their importance, international agreements such as the Convention on Biological Diversity and the International Treaty on Plant Genetic Resources for Food and Agriculture encourage national governments to support their sustainable use and management, on farms and in gene bank collections. Hungary is a signatory to these international agreements. The aim of this study is to contribute research-based information to support the design of efficient and equitable conservation programmes for socially valuable cro...
The approach to genetic modification in plant breeding and the coexistence of traditional and biotec...
The continued cultivation of landraces by household farms in centers of domestication and diversity ...
The protection of genetic resources in agriculture is an important aspect of biodiversity conservati...
Crop genetic resources are natural assets that are necessary for future crop improvement. In isolate...
Old varieties and landraces of cultivated crops has gradually been excluded from commercial producti...
"Agricultural biodiversity is an environmental resource. Much of the agricultural biodiversity remai...
Agrobiodiversity is a crucial environmental resource. Much of the agrobiodiversity remaining in situ...
This technical bulletin first establishes the context of European landrace diversity conservation an...
"Agricultural biodiversity is an environmental resource. Much of the agricultural biodiversity remai...
Crop genetic resources (CGRs) are crucial natural resource which ensure food or livelihood security ...
Plant genetic resources for food and agriculture (PGRFA) came into the worldattention due to their g...
Maintaining and benefitting from plant genetic diversity are key challenges facing agriculture. Chal...
The joint PGR Secure/European Cooperative Programme for Plant Genetic Resources (ECPGR) workshop, ‘C...
"Agrobiodiversity is a crucial environmental resource. Much of the agrobiodiversity remaining in sit...
Since the 1970’s, the worldwide capacity of genebanks for ex situ conservation of crop genetic resou...
The approach to genetic modification in plant breeding and the coexistence of traditional and biotec...
The continued cultivation of landraces by household farms in centers of domestication and diversity ...
The protection of genetic resources in agriculture is an important aspect of biodiversity conservati...
Crop genetic resources are natural assets that are necessary for future crop improvement. In isolate...
Old varieties and landraces of cultivated crops has gradually been excluded from commercial producti...
"Agricultural biodiversity is an environmental resource. Much of the agricultural biodiversity remai...
Agrobiodiversity is a crucial environmental resource. Much of the agrobiodiversity remaining in situ...
This technical bulletin first establishes the context of European landrace diversity conservation an...
"Agricultural biodiversity is an environmental resource. Much of the agricultural biodiversity remai...
Crop genetic resources (CGRs) are crucial natural resource which ensure food or livelihood security ...
Plant genetic resources for food and agriculture (PGRFA) came into the worldattention due to their g...
Maintaining and benefitting from plant genetic diversity are key challenges facing agriculture. Chal...
The joint PGR Secure/European Cooperative Programme for Plant Genetic Resources (ECPGR) workshop, ‘C...
"Agrobiodiversity is a crucial environmental resource. Much of the agrobiodiversity remaining in sit...
Since the 1970’s, the worldwide capacity of genebanks for ex situ conservation of crop genetic resou...
The approach to genetic modification in plant breeding and the coexistence of traditional and biotec...
The continued cultivation of landraces by household farms in centers of domestication and diversity ...
The protection of genetic resources in agriculture is an important aspect of biodiversity conservati...