Due to the lack of information on the factors that affect the marketing of cowpeas in Senegal, this study investigates key aspects for the successful marketing of cowpeas in Senegal. The contribution this study makes lies in the information it generates to empower role-players in the cowpea value chain to better understand (i) the demand relations of cowpeas in Senegal, (ii) the information needs of role-players and the extent to which markets are integrated, and (iii) for which characteristics of cowpea consumers are willing to pay premiums. An Almost Ideal Demand System (AIDS) model is applied to one period cross sectional data to estimate demand relations of cowpea's in Senegal. The own price elasticity of cowpea is -1.23 while its ex...
The paper examined variety price premium attributes, spatial and temporal pricing patterns of cowpea...
The nutritive value of cowpea as an essential source of protein to supplement carbohydrate diets has...
The objective of this paper is to assess the potential demand for a new value-added cowpea product –...
Due to the lack of information on the factors that affect the marketing of cowpeas in Senegal, this ...
In examining demand for a product it is useful to think of consumers not as purchasing the product, ...
The development of new subsector markets in agricultural commodity chains such as cowpea flour marke...
The production and trade of cowpea is a growing business in West Africa. But a better understanding ...
The production and trade of cowpea (Vigna Uniculata), called "blackeyed peas" in the US, are a growi...
Despite its importance as a legume in Uganda, cowpea has not received much attention over the last t...
The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through pr...
Consumers are faced with a lot of options as to which variety of cowpea to purchase given availabili...
The contribution of cowpea to food security and poverty reduction can be substantial in West Africa ...
Markets play an important role in valuating and maintaining crop varieties’ diversity in the product...
This article investigates the production and market participation decisions of smallholder cowpea pr...
Given the importance of cowpea [Vignaunguiculata(L)Walp] in fighting malnutrition and poverty, a soc...
The paper examined variety price premium attributes, spatial and temporal pricing patterns of cowpea...
The nutritive value of cowpea as an essential source of protein to supplement carbohydrate diets has...
The objective of this paper is to assess the potential demand for a new value-added cowpea product –...
Due to the lack of information on the factors that affect the marketing of cowpeas in Senegal, this ...
In examining demand for a product it is useful to think of consumers not as purchasing the product, ...
The development of new subsector markets in agricultural commodity chains such as cowpea flour marke...
The production and trade of cowpea is a growing business in West Africa. But a better understanding ...
The production and trade of cowpea (Vigna Uniculata), called "blackeyed peas" in the US, are a growi...
Despite its importance as a legume in Uganda, cowpea has not received much attention over the last t...
The study investigates consumers’ preference for cowpea reflected in the Nigerian markets through pr...
Consumers are faced with a lot of options as to which variety of cowpea to purchase given availabili...
The contribution of cowpea to food security and poverty reduction can be substantial in West Africa ...
Markets play an important role in valuating and maintaining crop varieties’ diversity in the product...
This article investigates the production and market participation decisions of smallholder cowpea pr...
Given the importance of cowpea [Vignaunguiculata(L)Walp] in fighting malnutrition and poverty, a soc...
The paper examined variety price premium attributes, spatial and temporal pricing patterns of cowpea...
The nutritive value of cowpea as an essential source of protein to supplement carbohydrate diets has...
The objective of this paper is to assess the potential demand for a new value-added cowpea product –...