Economic factors such as food prices and consumer income affect food choices with consequences for the availability of nutrients. A model is developed to estimate how the availability of 28 nutrients would change as consumers alter their food purchases in response to changes in food prices and income
The effect of consumers’ compliance with nutritional recommendations is uncertain because of potenti...
This study determines the influence of price and income changes on the availability of food nutrient...
A flexible, full rank two model of food consumption that is globally consistent with economic theory...
Economic factors such as food prices and consumer income affect food choices with consequences for t...
Two levels version of the Rotterdam demand systems were developed using utility theory with addition...
Number of Tunisian food demand studies have measured the influence of traditional variables, such as...
The process of economic development brings along a transformation of diets that initially generates ...
The effects of socioeconomic and demographic factors on the consumption of food energy, protein, vit...
The objective of this paper is to analyze the Spanish demand for food taking into account the consum...
Copyright © 2015 by Emerald Group Publishing Limited. All rights reserved. Purpose - The purpose of ...
The effects of socioeconomic and demographic factors on the consumption of food energy, protein, vit...
Most of the literature on Tunisian food demand measures the influence of traditional variables such ...
With this study, we investigate the effects of changes in economic factors on body weight by constru...
This study explored the roles of nutrients in the demand for food through utility theory. The findi...
As obesity and being overweight continue to increase in the United States, public concern is growing...
The effect of consumers’ compliance with nutritional recommendations is uncertain because of potenti...
This study determines the influence of price and income changes on the availability of food nutrient...
A flexible, full rank two model of food consumption that is globally consistent with economic theory...
Economic factors such as food prices and consumer income affect food choices with consequences for t...
Two levels version of the Rotterdam demand systems were developed using utility theory with addition...
Number of Tunisian food demand studies have measured the influence of traditional variables, such as...
The process of economic development brings along a transformation of diets that initially generates ...
The effects of socioeconomic and demographic factors on the consumption of food energy, protein, vit...
The objective of this paper is to analyze the Spanish demand for food taking into account the consum...
Copyright © 2015 by Emerald Group Publishing Limited. All rights reserved. Purpose - The purpose of ...
The effects of socioeconomic and demographic factors on the consumption of food energy, protein, vit...
Most of the literature on Tunisian food demand measures the influence of traditional variables such ...
With this study, we investigate the effects of changes in economic factors on body weight by constru...
This study explored the roles of nutrients in the demand for food through utility theory. The findi...
As obesity and being overweight continue to increase in the United States, public concern is growing...
The effect of consumers’ compliance with nutritional recommendations is uncertain because of potenti...
This study determines the influence of price and income changes on the availability of food nutrient...
A flexible, full rank two model of food consumption that is globally consistent with economic theory...
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