Microbial cocultures are used as a tool to stimulate natural product biosynthesis. However, studies often empirically combine different organisms without a deeper understanding of the population dynamics. As filamentous organisms offer a vast metabolic diversity, we developed a model filamentous coculture of the cellulolytic fungus Trichoderma reesei RUT‐C30 and the noncellulolytic bacterium Streptomyces coelicolor A3(2). The coculture was set up to use α‐cellulose as a carbon source. This established a dependency of S. coelicolor on hydrolysate sugars released by T. reesei cellulases. To provide detailed insight into coculture dynamics, we applied high‐throughput online monitoring of the respiration rate and fluorescence of the tagged stra...
Bio-catalytic processes for sustainable production of chemicals and fuels receive increased attentio...
Cross feeding between microbes is ubiquitous, but its impact on the diversity and productivity of mi...
Marine-derived bacteria and fungi are promising sources of novel bioactive compounds that are import...
Microbial biotechnological processes can be based on single species pure cultures or on multi-specie...
Microbial biosynthesis is a sustainable and high-specificity means of producing various bioproducts,...
Microbial biosynthesis is a sustainable and high-specificity means of producing various bioproducts,...
Microbial consortia have been used in biotechnology processes, including fermentation, waste treatme...
Engineered microbial consortia can provide several advantages over monocultures in terms of utilizat...
Nutritional co-dependence (syntrophy) is observed in natural microbial communities and has underexpl...
Microbial species rarely exist in isolation. In naturally occurring microbial systems there is stron...
Nutritional co-dependence (syntrophy) is observed in natural microbial communities and has underexpl...
In nature, bacteria rarely exist in isolation; they are instead surrounded by a diverse array of oth...
In nature, bacteria rarely exist in isolation; they are instead surrounded by a diverse array of oth...
The application of microbial co-cultures is now recognized in the fields of biotechnology, ecology, ...
The application of microbial co-cultures is now recognized in the fields of biotechnology, ecology, ...
Bio-catalytic processes for sustainable production of chemicals and fuels receive increased attentio...
Cross feeding between microbes is ubiquitous, but its impact on the diversity and productivity of mi...
Marine-derived bacteria and fungi are promising sources of novel bioactive compounds that are import...
Microbial biotechnological processes can be based on single species pure cultures or on multi-specie...
Microbial biosynthesis is a sustainable and high-specificity means of producing various bioproducts,...
Microbial biosynthesis is a sustainable and high-specificity means of producing various bioproducts,...
Microbial consortia have been used in biotechnology processes, including fermentation, waste treatme...
Engineered microbial consortia can provide several advantages over monocultures in terms of utilizat...
Nutritional co-dependence (syntrophy) is observed in natural microbial communities and has underexpl...
Microbial species rarely exist in isolation. In naturally occurring microbial systems there is stron...
Nutritional co-dependence (syntrophy) is observed in natural microbial communities and has underexpl...
In nature, bacteria rarely exist in isolation; they are instead surrounded by a diverse array of oth...
In nature, bacteria rarely exist in isolation; they are instead surrounded by a diverse array of oth...
The application of microbial co-cultures is now recognized in the fields of biotechnology, ecology, ...
The application of microbial co-cultures is now recognized in the fields of biotechnology, ecology, ...
Bio-catalytic processes for sustainable production of chemicals and fuels receive increased attentio...
Cross feeding between microbes is ubiquitous, but its impact on the diversity and productivity of mi...
Marine-derived bacteria and fungi are promising sources of novel bioactive compounds that are import...