Reduced plant height and culm robustness are quantitative characteristics important for assuring cereal crop yield and quality under adverse weather conditions. A very limited number of short-culm mutant alleles were introduced into commercial crop cultivars during the Green Revolution. We identified phenotypic traits, including sturdy culm, specific for deficiencies in brassinosteroid biosynthesis and signaling in semidwarf mutants of barley (Hordeum vulgare). This set of characteristic traits was explored to perform a phenotypic screen of near-isogenic short-culm mutant lines from the brachytic, breviaristatum, dense spike, erectoides, semibrachytic, semidwarf, and slender dwarf mutant groups. In silico mapping of brassinosteroid-related ...
The identification of genes underlying complex quantitative traits such as grain yield by means of c...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...
Reduced plant height and culm robustness are quantitative characteristics important for assuring cer...
The Green Revolution combined advancements in breeding and agricultural practice, and provided food ...
Lodging is the process where crop plants fall over and lie on the ground due to strong winds and hea...
Brassinosteroids (BRs) are plant steroid hormones, regulating a broad range of physiological process...
Much mutation research has been conducted on barley and many different morphological mutant classes ...
A better understanding of the developmental plan of a cereal spike is of relevance when designing th...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
Many induced mutants are available in barley (Hordeum vulgare L.). One of the largest groups of indu...
Background: Short-culm mutants have been widely used in breeding programs to increase lodging resist...
The semidwarf trait is desired in cereal breeding programs for increased lodging resistance. We char...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
The identification of genes underlying complex quantitative traits such as grain yield by means of c...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...
Reduced plant height and culm robustness are quantitative characteristics important for assuring cer...
The Green Revolution combined advancements in breeding and agricultural practice, and provided food ...
Lodging is the process where crop plants fall over and lie on the ground due to strong winds and hea...
Brassinosteroids (BRs) are plant steroid hormones, regulating a broad range of physiological process...
Much mutation research has been conducted on barley and many different morphological mutant classes ...
A better understanding of the developmental plan of a cereal spike is of relevance when designing th...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
Many induced mutants are available in barley (Hordeum vulgare L.). One of the largest groups of indu...
Background: Short-culm mutants have been widely used in breeding programs to increase lodging resist...
The semidwarf trait is desired in cereal breeding programs for increased lodging resistance. We char...
IntroductionMultiple nodes and dwarf mutants in barley are a valuable resource for identifying genes...
The identification of genes underlying complex quantitative traits such as grain yield by means of c...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...
Since the early 20th century, barley (Hordeum vulgare) has been a model for investigating the effect...