This study investigated the responses by dairy cows grazing Callide Rhodes grass (Chloris gayana cv. Callide) pasture to supplementation with barley or sorghum based concentrates (5 grain:1 cotton seed meal) or barley concentrate plus lucerne (Medicago sativa) hay. It was conducted in summer - autumn 1999 with 20 spring calved cows in 4 treatments in 3 consecutive periods of 4 weeks. Rain grown pastures, heavily stocked at 4.4 cows/ha, provided 22 to 35 kg green DM and 14 to 16 kg green leaf DM/cow.day in periods 1 to 3. Supplements were fed individually twice daily after milking. Cows received 6 kg concentrate/day in period 1, increased by 1 kg/day as barley, sorghum or lucerne chaff in each of periods 2 and 3. The Control treatment re...
International audienceSupplementing grazing dairy cows with a partial mixed ration (PMR) is widely u...
The objectives of this research were to (1) quantify milk production and urinary N excretion from da...
Lucerne (Medicago sativa L.) is a major forage legume grown in approximately 45 million hectares wor...
This study investigated the responses by dairy cows grazing Callide Rhodes grass (Chloris gayana cv....
The aim of the study was to determine the effect of substituting maize grain with barley grain in th...
There is interest in the reincorporation of legumes and forbs into pasture-based dairy production sy...
The effects of lucerne (Medicago sativa) post-grazing residual pasture height on pasture utilisation...
The milk production potential of dairy cows has increased substantially over the past two decades. T...
The effect of lucerne (Medicago sativa L.) pre-grazing pasture height on pasture intake and milk pro...
The objective of this study was to evaluate milk yield and composition, dry matter intake, and stock...
Abstract The experiment was conducted with 15 Autumn-calving Holstein--Friesias, three cannula, th...
Concentrated feed can be used to increase the milk yield in dairy farms. However, the feeding cost i...
The aim of the experiment was to determine the effect of feeding low (2.4 kg/d), medium (4.8 kg/d) a...
The objective of this study was to determine milk fatty acids from crossbred F1 dairy cows fed on tr...
Each of 15 sets of identical twins was allocated to two grazing treatments, the pasture fed treatmen...
International audienceSupplementing grazing dairy cows with a partial mixed ration (PMR) is widely u...
The objectives of this research were to (1) quantify milk production and urinary N excretion from da...
Lucerne (Medicago sativa L.) is a major forage legume grown in approximately 45 million hectares wor...
This study investigated the responses by dairy cows grazing Callide Rhodes grass (Chloris gayana cv....
The aim of the study was to determine the effect of substituting maize grain with barley grain in th...
There is interest in the reincorporation of legumes and forbs into pasture-based dairy production sy...
The effects of lucerne (Medicago sativa) post-grazing residual pasture height on pasture utilisation...
The milk production potential of dairy cows has increased substantially over the past two decades. T...
The effect of lucerne (Medicago sativa L.) pre-grazing pasture height on pasture intake and milk pro...
The objective of this study was to evaluate milk yield and composition, dry matter intake, and stock...
Abstract The experiment was conducted with 15 Autumn-calving Holstein--Friesias, three cannula, th...
Concentrated feed can be used to increase the milk yield in dairy farms. However, the feeding cost i...
The aim of the experiment was to determine the effect of feeding low (2.4 kg/d), medium (4.8 kg/d) a...
The objective of this study was to determine milk fatty acids from crossbred F1 dairy cows fed on tr...
Each of 15 sets of identical twins was allocated to two grazing treatments, the pasture fed treatmen...
International audienceSupplementing grazing dairy cows with a partial mixed ration (PMR) is widely u...
The objectives of this research were to (1) quantify milk production and urinary N excretion from da...
Lucerne (Medicago sativa L.) is a major forage legume grown in approximately 45 million hectares wor...