Addressing Migrant Farmworker Injury in the United States

The agricultural food industry is upheld by the very vulnerable and underpaid work of farm workers. With this comes far too many injuries that have become a normalized experience for these farm workers. This policy brief by Graciela Chong highlights Dr. Seth Holmes's article on the need for visibility in farmwork injuries within statistics and society to create meaningful change in the agricultural fields. Farm industries should allow flexibility and variety in the type of work farmworkers can perform on duty to limit the continuous, repetitive nature of their work