In this article , the methods of using fertilizers and their norms in the cultivation of pumpkin varieties in the soil and climatic conditions of the Republic of Karakalpakstan were studied. Here are the data of scientific studies of the effect of the application of mineral and organic fertilizers on the growth and productivity of pumpkin varieties Spanish-73 and Kashkar-1644 in the conditions of the region according to the 5th variant. It has been established that biohumuses from organic fertilizers have a high level of efficiency in the collection of high-quality and plentiful crops. The ways and terms of storage of the cultivated crop in the conditions of the region are given. At the end of the event, information is provided on the econo...
Pumpkin is one of the most popular gourds in the agriculture. It is considered as unpretentious and ...
[Synopsis] Compound fertilizer decrease was combined with organic fertilizer by using the pumpkin of...
The aim of this work was to study the effect of different fertilizers and chemical composition on ra...
In the modern world, special attention is paid to rational use of natural resources and provision of...
In this article, based on the needs of the population in our country, we will talk about the methods...
This article examines the problem of using natural biostimulants and creating new biologically activ...
The aim of this work was to investigate the effect of fertilizers on chemical composition of raw pum...
Etishtirilgan hosilni hudud sharoitida saqlash usullari hamda muddatlari keltirilgan. O’tkazilgan ag...
The article presents the results of long-term studies of evaluating of different types of pumpkins a...
Abstract: In this study, growing possibility, yield and water use efficiency of pumpkin seed (Cucurb...
In world agriculture, efforts are being made to reduce water consumption in crop irrigation, to stud...
Pumpkin is a vegetable that contains relatively large amounts of biologically active substances. Veg...
More and more Lithuanian farmers choose organic growing of vegetables. This method reduces the usage...
Pumpkin is one of the ten most produced vegetables in Brazil, with few studies related to the use of...
Pumpkin is one of the most popular gourds in the agriculture. It is considered as unpretentious and ...
[Synopsis] Compound fertilizer decrease was combined with organic fertilizer by using the pumpkin of...
The aim of this work was to study the effect of different fertilizers and chemical composition on ra...
In the modern world, special attention is paid to rational use of natural resources and provision of...
In this article, based on the needs of the population in our country, we will talk about the methods...
This article examines the problem of using natural biostimulants and creating new biologically activ...
The aim of this work was to investigate the effect of fertilizers on chemical composition of raw pum...
Etishtirilgan hosilni hudud sharoitida saqlash usullari hamda muddatlari keltirilgan. O’tkazilgan ag...
The article presents the results of long-term studies of evaluating of different types of pumpkins a...
Abstract: In this study, growing possibility, yield and water use efficiency of pumpkin seed (Cucurb...
In world agriculture, efforts are being made to reduce water consumption in crop irrigation, to stud...
Pumpkin is a vegetable that contains relatively large amounts of biologically active substances. Veg...
More and more Lithuanian farmers choose organic growing of vegetables. This method reduces the usage...
Pumpkin is one of the ten most produced vegetables in Brazil, with few studies related to the use of...
Pumpkin is one of the most popular gourds in the agriculture. It is considered as unpretentious and ...
[Synopsis] Compound fertilizer decrease was combined with organic fertilizer by using the pumpkin of...
The aim of this work was to study the effect of different fertilizers and chemical composition on ra...