The article presents the survey data of 4422 Kharkiv students from higher education institutions of III-IV accreditation levels, among whom 8.1 % used drugs during the last year. Using the validated and adapted BFI-10 screening questionnaire for the rapid diagnosis of five personality factors, the association of personality factors with drug use in the 12 months before the study has been established. The analysis of the leisure activities of student youth in Kharkiv shows that it is quite stable. The most common forms of leisure are spending free time on the Internet, going for walks and socialising with friends, studying and doing homework, watching films and TV programmes (including on the Internet), as well as hobbies and interests. Indi...
In the present paper, the information on the process of enzymatic conversion of free fatty acids in ...
Background. Given the military situation that has developed in our country, the number of wounded th...
We report the results of research on the effect of food fibers on the fermentation process of whey –...
A rapid increase in the number of people suffering from abnormal weight gain is observed worldwide. ...
The importance of personal value orientations for determining the motives of behaviour has been demo...
There have been a large number of such events in the world over the past year that cannot be called ...
The problem of creation of a technology for effective protection of rooms of control points with ele...
The BAS complex was determined in chlorophyll-containing vegetables (broccoli, spinach, Brussels spr...
The article is focused on the problem of studying mixed biological traces during the research of the...
It was considered expedient to study the effectiveness of intraoperative prevention of adhesion form...
On the basis of theoretical analysis the sense of globalizational and informatizational processes of...
The electrochemical and thermodynamic features of the iodine electrosorption process on the surface ...
Present study addresses scientific substantiation of appropriateness of conducting after-harvesting ...
This article is devoted to the problems of Ukrainian linguistics in rehabilitation of children with...
The article aims to study and analyze the literature on the problems of health care in rural areas. ...
In the present paper, the information on the process of enzymatic conversion of free fatty acids in ...
Background. Given the military situation that has developed in our country, the number of wounded th...
We report the results of research on the effect of food fibers on the fermentation process of whey –...
A rapid increase in the number of people suffering from abnormal weight gain is observed worldwide. ...
The importance of personal value orientations for determining the motives of behaviour has been demo...
There have been a large number of such events in the world over the past year that cannot be called ...
The problem of creation of a technology for effective protection of rooms of control points with ele...
The BAS complex was determined in chlorophyll-containing vegetables (broccoli, spinach, Brussels spr...
The article is focused on the problem of studying mixed biological traces during the research of the...
It was considered expedient to study the effectiveness of intraoperative prevention of adhesion form...
On the basis of theoretical analysis the sense of globalizational and informatizational processes of...
The electrochemical and thermodynamic features of the iodine electrosorption process on the surface ...
Present study addresses scientific substantiation of appropriateness of conducting after-harvesting ...
This article is devoted to the problems of Ukrainian linguistics in rehabilitation of children with...
The article aims to study and analyze the literature on the problems of health care in rural areas. ...
In the present paper, the information on the process of enzymatic conversion of free fatty acids in ...
Background. Given the military situation that has developed in our country, the number of wounded th...
We report the results of research on the effect of food fibers on the fermentation process of whey –...