Dottorato di ricerca in Ecologia e gestione sostenibile delle risorse ambientaliThis PhD thesis aims to enhance the hatchery production of the sea urchin Paracentrotus lividus and its live feed, micro- and macroalgae, by promoting responsible and sustainable aquaculture as the Integrated Multi-Trophic Aquaculture. Experiments of Chapter 2 and 3 identified an alternative sea urchin larval rearing method and microalgal diets, Dunaliella tertiolecta alone and mixed with Chaetoceros gracilis, which improve development and survival of larvae and post-metamorphic individuals. Macroalga Ulvella lens could represent a valid alternative to traditional biofilm of diatoms as inducing metamorphosis factor of larvae, while a higher settlement rate resu...
Research and development in aquaculture has supported the knowledge-based development of the sector ...
This study investigated the growth, survival and fatty acid composition of sea urchin Paracentrotus ...
International audienceWorld annual production of sea urchins has increased regularly since 1980, and...
Dottorato di ricerca in Ecologia e gestione sostenibile delle risorse ambientaliThis PhD thesis aims...
Grey mullet Mugil cephalus and sea urchin Paracentrotus lividus roe are well-known and appreciated p...
This study compared the growth of sea urchin Paracentrotus lividus larvae cultured using two differe...
Paracentrotus lividus is the most valuable sea urchin species in the European roe markets. Its econo...
Dottorato di ricerca in Ecologia e gestione sostenibile delle risorse ambientaliThis PhD thesis inve...
In this study, we present the results of two experiments; in the first one we evaluated the effects ...
Sea urchin gonads are considered a delicacy in many parts of the world, leading to an increase of fi...
O ouriço-do-mar Paracentrotus lividus (Lamarck, 1816) é considerado um recurso alimentar de elevado...
Istraživanje ovog diplomskog rada je provedeno s ciljem određivanja utjecaja različitih mikroalgalni...
Sea urchin gonads are exploited both for gastronomic and scientific purposes; thus, the production o...
There is need to develop grow out diets for juveniles of the sea urchin Paracentrotus lividus allowi...
The development of sustainable methods for sea urchin juvenile production is currently constrained b...
Research and development in aquaculture has supported the knowledge-based development of the sector ...
This study investigated the growth, survival and fatty acid composition of sea urchin Paracentrotus ...
International audienceWorld annual production of sea urchins has increased regularly since 1980, and...
Dottorato di ricerca in Ecologia e gestione sostenibile delle risorse ambientaliThis PhD thesis aims...
Grey mullet Mugil cephalus and sea urchin Paracentrotus lividus roe are well-known and appreciated p...
This study compared the growth of sea urchin Paracentrotus lividus larvae cultured using two differe...
Paracentrotus lividus is the most valuable sea urchin species in the European roe markets. Its econo...
Dottorato di ricerca in Ecologia e gestione sostenibile delle risorse ambientaliThis PhD thesis inve...
In this study, we present the results of two experiments; in the first one we evaluated the effects ...
Sea urchin gonads are considered a delicacy in many parts of the world, leading to an increase of fi...
O ouriço-do-mar Paracentrotus lividus (Lamarck, 1816) é considerado um recurso alimentar de elevado...
Istraživanje ovog diplomskog rada je provedeno s ciljem određivanja utjecaja različitih mikroalgalni...
Sea urchin gonads are exploited both for gastronomic and scientific purposes; thus, the production o...
There is need to develop grow out diets for juveniles of the sea urchin Paracentrotus lividus allowi...
The development of sustainable methods for sea urchin juvenile production is currently constrained b...
Research and development in aquaculture has supported the knowledge-based development of the sector ...
This study investigated the growth, survival and fatty acid composition of sea urchin Paracentrotus ...
International audienceWorld annual production of sea urchins has increased regularly since 1980, and...