Maize (Zea mays) emits volatile terpenes in response to insect feeding and egg deposition to defend itself against harmful pests. However, maize cultivars differ strongly in their ability to produce the defense signal. To further understand the agroecological role and underlying genetic mechanisms for variation in terpene emission among maize cultivars, we studied the production of an important signaling component (E)-caryophyllene in a South American maize landrace Braz1006 possessing stemborer Chilo partellus egg inducible defense trait, in comparison with the European maize line Delprim and North American inbred line B73. The (E)-caryophyllene production level and transcript abundance of TPS23, terpene synthase responsible for (E...
Nicotinic acid (NA) activates hydroxycarboxylic acid receptor 2 (HCA2), and it is widely used in tre...
Trichoderma virens actively interacts with plants roots in natural and agricultural ecosystems. Its ...
Taking in consideration the long time for whey fermentation using probiotic bacteria, the aim of thi...
Maize (Zea mays) emits volatile terpenes in response to insect feeding and egg deposition to defend...
Maize (Zea mays) emits volatile terpenes in response to insect feeding and egg deposition to defend ...
peer-reviewedDehydrated blends of milk and cereal are reconstituted and consumed as a nutritious so...
© The Author(s), 2019. This article is distributed under the terms of the Creative Commons Attributi...
Animal manures are valuable multi-nutrient fertilizers, but their short-term nitrogen (N) use effici...
Microalgae has been introduced in the last decades to be an optimum source for biofuel production th...
Temperature-dose relationships with aflatoxin M1 (AFM1) were studied using the brine shrimp Artemia ...
In the present study, the fatty acid composition of the fixed oil from seeds of Nigella stellaris ha...
The development of PPARα/γ dual or PPARα/γ/δ pan-agonists could represent an efficacious approach fo...
This study examined the influence of different human milk fortifiers on biomarkers of gastrointestin...
In country, non-target arthropod (NTA) field evaluations are required to comply with the regulatory ...
A sensitive method for the simultaneous quantification of dechloranes, polybrominated diphenyl ether...
Nicotinic acid (NA) activates hydroxycarboxylic acid receptor 2 (HCA2), and it is widely used in tre...
Trichoderma virens actively interacts with plants roots in natural and agricultural ecosystems. Its ...
Taking in consideration the long time for whey fermentation using probiotic bacteria, the aim of thi...
Maize (Zea mays) emits volatile terpenes in response to insect feeding and egg deposition to defend...
Maize (Zea mays) emits volatile terpenes in response to insect feeding and egg deposition to defend ...
peer-reviewedDehydrated blends of milk and cereal are reconstituted and consumed as a nutritious so...
© The Author(s), 2019. This article is distributed under the terms of the Creative Commons Attributi...
Animal manures are valuable multi-nutrient fertilizers, but their short-term nitrogen (N) use effici...
Microalgae has been introduced in the last decades to be an optimum source for biofuel production th...
Temperature-dose relationships with aflatoxin M1 (AFM1) were studied using the brine shrimp Artemia ...
In the present study, the fatty acid composition of the fixed oil from seeds of Nigella stellaris ha...
The development of PPARα/γ dual or PPARα/γ/δ pan-agonists could represent an efficacious approach fo...
This study examined the influence of different human milk fortifiers on biomarkers of gastrointestin...
In country, non-target arthropod (NTA) field evaluations are required to comply with the regulatory ...
A sensitive method for the simultaneous quantification of dechloranes, polybrominated diphenyl ether...
Nicotinic acid (NA) activates hydroxycarboxylic acid receptor 2 (HCA2), and it is widely used in tre...
Trichoderma virens actively interacts with plants roots in natural and agricultural ecosystems. Its ...
Taking in consideration the long time for whey fermentation using probiotic bacteria, the aim of thi...