Agricultural wastes have become an increasing concern in recent years, as they may cause significant environmental problems; however, they may also be used for several beneficial purposes, as feed stock for energy production, and for chemical recovery and chemical or dye adsorption. This review is divided into the following four sections: agricultural waste characterization, waste reuse and recycling, waste treatment, and waste management and minimization.</p
The conventional waste management practices dispose or incinerate agricultural and forestry waste, c...
It is urgent that we increase global food production to support population growth. Food production r...
Waste management, especially biodegradable (organic) waste, is highly relevant in agriculture. Incre...
The negative environmental impacts of agricultural waste typically draw attention. However, agricult...
Literature related to agricultural wastes and published in 2010 was summarized in this review. The r...
Agricultural wastes are non-product outputs of production and processing of agricultural products th...
This book is dedicated to the reuse of waste and residues from the agricultural sector. Plant residu...
Agricultural waste refers to materials that are mostly edible or can be eaten and before harvest, du...
The use of low-cost adsorbents from agricultural wastes was reviewed for industrial applications. Ag...
Wastes produced in agricultural and zootechnical activities, often called agricultural wastes, large...
During the industrial processing of agricultural or animal products, large amounts of waste are prod...
The purpose of writing this article is to to describe some of the functions of waste. Waste is the r...
The agricultural sector generates approximately 1300 million tonnes of waste annually, where up to 5...
Rapid economic development and population growth have led to high demand for food consumption ratio....
AbstractWith the development of agriculture in China, the productions of agricultural wastes increas...
The conventional waste management practices dispose or incinerate agricultural and forestry waste, c...
It is urgent that we increase global food production to support population growth. Food production r...
Waste management, especially biodegradable (organic) waste, is highly relevant in agriculture. Incre...
The negative environmental impacts of agricultural waste typically draw attention. However, agricult...
Literature related to agricultural wastes and published in 2010 was summarized in this review. The r...
Agricultural wastes are non-product outputs of production and processing of agricultural products th...
This book is dedicated to the reuse of waste and residues from the agricultural sector. Plant residu...
Agricultural waste refers to materials that are mostly edible or can be eaten and before harvest, du...
The use of low-cost adsorbents from agricultural wastes was reviewed for industrial applications. Ag...
Wastes produced in agricultural and zootechnical activities, often called agricultural wastes, large...
During the industrial processing of agricultural or animal products, large amounts of waste are prod...
The purpose of writing this article is to to describe some of the functions of waste. Waste is the r...
The agricultural sector generates approximately 1300 million tonnes of waste annually, where up to 5...
Rapid economic development and population growth have led to high demand for food consumption ratio....
AbstractWith the development of agriculture in China, the productions of agricultural wastes increas...
The conventional waste management practices dispose or incinerate agricultural and forestry waste, c...
It is urgent that we increase global food production to support population growth. Food production r...
Waste management, especially biodegradable (organic) waste, is highly relevant in agriculture. Incre...