Agriculture can benefit from crop diversification to facilitate its transition to more sustainable agrifood systems. However, these practices remain rare in Europe. One major barrier is the existence of sociotechnical lock-ins. To clarify the dynamics at work, we analyzed the relationships between actors involved in 23 crop diversification experiences across 11 European countries. The novelty of this paper lies in the systemic analysis of the network of actors involved in crop diversification experiences. Using data from qualitative interviews and cognitive mapping approaches, we identify and describe the role of actors and the key relationships in crop diversification and detect relationships that are currently missing. Our study shows tha...
This is the final version. Available on open access from Springer via the DOI in this record. Transi...
Crop diversification is often presented as a way to improve the sustainability of agricultural produ...
Adoption of crop diversification is a pillar of agroecological transition (Poux and Aubert, 2018) bu...
Agriculture can benefit from crop diversification to facilitate its transition to more sustainable a...
Lock-ins of crop diversification can prevent cropping systems from becoming more diversified. Identi...
1 Introduction Over the past 50 years, agrifood systems in France and in Europe have been evolving ...
European cropping systems are often characterized by short rotations or evenmonocropping, leading to...
Crop diversification covers different farm-level practices such as extending crop rotations, intercr...
Rural areas and farms in France have become more and more specialized, while there is evidence that ...
• Crop diversification is a dynamic pathway towards sustainable agrifood systems. • Technological a...
Crop diversification (CD) encompasses practices such as extending crop rotation, cover cropping and ...
Crop diversification is a major issue for agroecology, but it comes up against a situation of lock-i...
International audienceCrop diversification is considered as a major lever to increase the sustainabi...
There is a lack of results on the advantages and limitations of combining different crop diversifica...
International audienceCONTEXT: Diversified cropping systems are a main pillar of agroecological prac...
This is the final version. Available on open access from Springer via the DOI in this record. Transi...
Crop diversification is often presented as a way to improve the sustainability of agricultural produ...
Adoption of crop diversification is a pillar of agroecological transition (Poux and Aubert, 2018) bu...
Agriculture can benefit from crop diversification to facilitate its transition to more sustainable a...
Lock-ins of crop diversification can prevent cropping systems from becoming more diversified. Identi...
1 Introduction Over the past 50 years, agrifood systems in France and in Europe have been evolving ...
European cropping systems are often characterized by short rotations or evenmonocropping, leading to...
Crop diversification covers different farm-level practices such as extending crop rotations, intercr...
Rural areas and farms in France have become more and more specialized, while there is evidence that ...
• Crop diversification is a dynamic pathway towards sustainable agrifood systems. • Technological a...
Crop diversification (CD) encompasses practices such as extending crop rotation, cover cropping and ...
Crop diversification is a major issue for agroecology, but it comes up against a situation of lock-i...
International audienceCrop diversification is considered as a major lever to increase the sustainabi...
There is a lack of results on the advantages and limitations of combining different crop diversifica...
International audienceCONTEXT: Diversified cropping systems are a main pillar of agroecological prac...
This is the final version. Available on open access from Springer via the DOI in this record. Transi...
Crop diversification is often presented as a way to improve the sustainability of agricultural produ...
Adoption of crop diversification is a pillar of agroecological transition (Poux and Aubert, 2018) bu...