This study was undertaken to investigate research and outreach priorities for Progetto Ibleo (Project Ibleo), a center created in 1990 with tripartite government funding to serve dairy producers in the Hyblean region of Sicily. Data comprised values for production and composition of milk from 1984 to 1989 from 35 herds of Modicana cows on a system based on pasture and that from 69 input-intensive herds of Holstein cows, associated lactation and reproduction measures, and yield and composition of forages from 4 of these farms in 1988. Season had a large effect on the neutral detergent fiber and crude protein composition of forages, production and composition of milk, and predicted yield of fresh Ragusano cheese manufactured from the milk of ...
Cinisara is a Sicilian autochthonous breed of dairy cow. Qualitative characteristics of milk yield a...
ABSTRACT The aim of the present study was to evaluate, through a survey conducted on commercial fa...
A large-scale survey was conducted on 173 dairy goat farms in Northern Italy to provide an updated v...
A survey regarding crop enterprise management, forages cost of production, dairy cattle management i...
Introduction: In Italy there are a large number of indigenous breeds at high risk of extinction. The...
The Cinisara cow is Sicilian autochthonous breed; the milk has very interesting qualitative characte...
Intensification of milk production occurs even in areas traditionally characterized by low-intensive...
In the recent years, dairy farmers are requested to achieve a sustainable profit to continue their a...
International audience; The aim of this work was to characterize the fatty acid (FA) profile of milk...
A project of technological research, funded by Emilia Romagna Region and aimed to a higher sustainab...
The quantity of milk solids produced determines a dairy farm income and contributes to its profit. T...
Parmigiano Reggiano (PR) is probably the most valuable Italian cheese, produced under the regulation...
International audienceThe aim of this work was to characterize the fatty acid (FA) profile of milk f...
A survey was conducted on 59 farms in the Parmigiano Reggiano cheese production area to understand t...
The introduction of twenty pregnant buffalo cows in a dairy cattle farm of Benevento province was us...
Cinisara is a Sicilian autochthonous breed of dairy cow. Qualitative characteristics of milk yield a...
ABSTRACT The aim of the present study was to evaluate, through a survey conducted on commercial fa...
A large-scale survey was conducted on 173 dairy goat farms in Northern Italy to provide an updated v...
A survey regarding crop enterprise management, forages cost of production, dairy cattle management i...
Introduction: In Italy there are a large number of indigenous breeds at high risk of extinction. The...
The Cinisara cow is Sicilian autochthonous breed; the milk has very interesting qualitative characte...
Intensification of milk production occurs even in areas traditionally characterized by low-intensive...
In the recent years, dairy farmers are requested to achieve a sustainable profit to continue their a...
International audience; The aim of this work was to characterize the fatty acid (FA) profile of milk...
A project of technological research, funded by Emilia Romagna Region and aimed to a higher sustainab...
The quantity of milk solids produced determines a dairy farm income and contributes to its profit. T...
Parmigiano Reggiano (PR) is probably the most valuable Italian cheese, produced under the regulation...
International audienceThe aim of this work was to characterize the fatty acid (FA) profile of milk f...
A survey was conducted on 59 farms in the Parmigiano Reggiano cheese production area to understand t...
The introduction of twenty pregnant buffalo cows in a dairy cattle farm of Benevento province was us...
Cinisara is a Sicilian autochthonous breed of dairy cow. Qualitative characteristics of milk yield a...
ABSTRACT The aim of the present study was to evaluate, through a survey conducted on commercial fa...
A large-scale survey was conducted on 173 dairy goat farms in Northern Italy to provide an updated v...