Abstract Most acute intestinal diseases are caused by food-borne pathogens. A fast and simple real-time PCR-based procedure for simultaneous detection of food contamination by any of the five food-borne pathogens: Campylobacter jejuni, Mycobacterium bovis, Enterobacter sakazaki, Shigella boydii, Clostridium perfrigens using multiplex EvaGreen real-time PCR for LightCycler was developed and evaluated. Real-time qPCR showed excellent sensitivity. Tm calling and Melting Curve Genotyping (MCG) were used for analysis of PCR product melting curves. The Melting Curve Genotyping option showed good performance for discrimination of positive samples containing DNA of single pathogen or pathogen mixtures from negative samples
The Salmonella outbreak is one of the leading foodborne diseases in the world with increasing cases ...
Campylobacter spp. are important causes of bacterial gastroenteritis in humans in developed countrie...
Abstract Background: Salmonella spp. and Escherichia coli O157:H7 are the most common bacterial foo...
Most acute intestinal diseases are caused by food-borne pathogens. A fast and simple real-time PCR-b...
Objective: Salmonella enterica is an important enteric pathogen which causes gastroenteritis and ent...
Most of the acute intestinal diseases are caused by foodborne pathogens with infants and elderly peo...
Conventional microbiological methods are slow, labour intensive and are unable to meet the demands f...
National Natural Science Foundation of China [81071433]; Guangdong Provincial Natural Science Founda...
Food safety has become an important public health issue worldwide. However, conventional methods for...
Contaminated food and water are usual vehicles for bacterial pathogens transmission. According to EF...
Salmonella and Shiga toxin producing Escherichia coli (STEC) are among the most important food patho...
A set of 8 multiplex real-time SYBR Green PCR (SG-PCR) assays including 3 target primers and an inte...
Foodborne outbreaks are threatening human population worldwide especially in Malaysia where the occu...
In view of the importance E. coli serotype 0157:H7 in human diseases, an easy and quick system is de...
The Salmonella outbreak is one of the leading foodborne diseases in the world with increasing cases ...
The Salmonella outbreak is one of the leading foodborne diseases in the world with increasing cases ...
Campylobacter spp. are important causes of bacterial gastroenteritis in humans in developed countrie...
Abstract Background: Salmonella spp. and Escherichia coli O157:H7 are the most common bacterial foo...
Most acute intestinal diseases are caused by food-borne pathogens. A fast and simple real-time PCR-b...
Objective: Salmonella enterica is an important enteric pathogen which causes gastroenteritis and ent...
Most of the acute intestinal diseases are caused by foodborne pathogens with infants and elderly peo...
Conventional microbiological methods are slow, labour intensive and are unable to meet the demands f...
National Natural Science Foundation of China [81071433]; Guangdong Provincial Natural Science Founda...
Food safety has become an important public health issue worldwide. However, conventional methods for...
Contaminated food and water are usual vehicles for bacterial pathogens transmission. According to EF...
Salmonella and Shiga toxin producing Escherichia coli (STEC) are among the most important food patho...
A set of 8 multiplex real-time SYBR Green PCR (SG-PCR) assays including 3 target primers and an inte...
Foodborne outbreaks are threatening human population worldwide especially in Malaysia where the occu...
In view of the importance E. coli serotype 0157:H7 in human diseases, an easy and quick system is de...
The Salmonella outbreak is one of the leading foodborne diseases in the world with increasing cases ...
The Salmonella outbreak is one of the leading foodborne diseases in the world with increasing cases ...
Campylobacter spp. are important causes of bacterial gastroenteritis in humans in developed countrie...
Abstract Background: Salmonella spp. and Escherichia coli O157:H7 are the most common bacterial foo...