The rare sulphated polysaccharides of green algae have been explored of several activities such as antioxidant, anti-inflammation, anti-bacterial, and anti-virus. Ulva lactuca L is one of the majoring algae species in Indonesia that promosing to be explored as natural anti-inflammation in the inflammation disorders treatment. The purpose of this study was to conduct an in-silico test of anti- inflammatory potency of sulphated polysaccharide chemical constituent of green algae (Ulva lactuca L) against the cyclooxygenase-2 enzyme. The methods used were the preparation of a protein structure database cyclooxygenase-2 enzyme (4COX), protein preparation using the Biovia Discovery Studio application, molecular docking simulation of sulphated poly...
  Objective: Antimicrobial drug resistance is the foremost problem faced worldwide with the curren...
Coronavirus disease 2019 (COVID-19) is the disease caused by the virus SARS-CoV-2 responsible for th...
Alternative prophylactic strategies are needed to limit the use of antibiotics in animal...
The rare sulphated polysaccharides of green algae have been explored of several activities such as a...
Green seaweeds are a widespread group of marine macroalgae that could be regarded as biorenewable so...
Green seaweeds are a widespread group of marine macroalgae that could be regarded as biorenewable so...
Seaweeds are getting importance in various fields ranging from food to medical. In this respect Ulva...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
A water-soluble low molecular–weight polysaccharide named UP2-1 was isolated and purified from...
Objective: To prescreen the in vivo antiproliferative activity of the marine green alga Ulva lactuca...
Introduction: Ulvan, extracted from the green algae Ulva lactuca displays physico-chemical and biolo...
  Objective: Antimicrobial drug resistance is the foremost problem faced worldwide with the curren...
Coronavirus disease 2019 (COVID-19) is the disease caused by the virus SARS-CoV-2 responsible for th...
Alternative prophylactic strategies are needed to limit the use of antibiotics in animal...
The rare sulphated polysaccharides of green algae have been explored of several activities such as a...
Green seaweeds are a widespread group of marine macroalgae that could be regarded as biorenewable so...
Green seaweeds are a widespread group of marine macroalgae that could be regarded as biorenewable so...
Seaweeds are getting importance in various fields ranging from food to medical. In this respect Ulva...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
Species of green macroalgae (Chlorophyta) of the genus Ulva are edible seaweeds with a range of heal...
A water-soluble low molecular–weight polysaccharide named UP2-1 was isolated and purified from...
Objective: To prescreen the in vivo antiproliferative activity of the marine green alga Ulva lactuca...
Introduction: Ulvan, extracted from the green algae Ulva lactuca displays physico-chemical and biolo...
  Objective: Antimicrobial drug resistance is the foremost problem faced worldwide with the curren...
Coronavirus disease 2019 (COVID-19) is the disease caused by the virus SARS-CoV-2 responsible for th...
Alternative prophylactic strategies are needed to limit the use of antibiotics in animal...