Add to ORKGGiven that sugars have emerged as the dominant nutrient of concern in diabetes, there is a need for the development of alternative sweeteners. To assess the role of small doses (5g, 10g) of fructose and allulose on postprandial glucose metabolism, we conducted an acute randomized controlled trial in individuals with type 2 diabetes. We found that small doses of allulose, but not fructose, modestly reduced the postprandial glycemic response to a 75g oral glucose load. To assess whether low-dose (M.Sc.2018-11-06 00:00:0
Background: A new sweetener with the commercial name of Lacritose has been recently produced, which ...
OBJECTIVEdAdverse effects of hypercaloric, high-fructose diets on insulin sensitivity and lipids in ...
BACKGROUND AND OBJECTIVE: Previous experimental studies have shown that fructose interacts with gluc...
Given that sugars have emerged as the dominant nutrient of concern in diabetes, there is a need for ...
Recent literature suggests that catalytic doses (≤10 g/meal or 36 g/day) of D-fructose and D-allu...
Objective: Contrary to the concerns that fructose may have adverse metabolic effects, an emerging li...
Introduction Current dietary guidelines recommend limiting sugar intake for the prevention of diabet...
The role of fructose-containing sugars in diabetes remains unclear. We undertook two systematic revi...
Background: Diets inducing high fluctuations in plasma glucose levels are linked to type 2 diabetes....
grantor: University of TorontoTo investigate effects of glucose, fructose and sucrose on p...
The objective was to conduct two systematic reviews and meta-analysis of controlled feeding trials t...
Background: Fructose, which is a sweetener with a low glycemic index, has been shown to elevate post...
We have previously reported that specific counterregu-latory responses to hypoglycemia were augmente...
The per capita consumption of sugars in the United States accounts for- 2 1 % of total calorie intak...
The ability of hyperglycemia per se to suppress endog-enous glucose production (GP) is blunted in ty...
Background: A new sweetener with the commercial name of Lacritose has been recently produced, which ...
OBJECTIVEdAdverse effects of hypercaloric, high-fructose diets on insulin sensitivity and lipids in ...
BACKGROUND AND OBJECTIVE: Previous experimental studies have shown that fructose interacts with gluc...
Given that sugars have emerged as the dominant nutrient of concern in diabetes, there is a need for ...
Recent literature suggests that catalytic doses (≤10 g/meal or 36 g/day) of D-fructose and D-allu...
Objective: Contrary to the concerns that fructose may have adverse metabolic effects, an emerging li...
Introduction Current dietary guidelines recommend limiting sugar intake for the prevention of diabet...
The role of fructose-containing sugars in diabetes remains unclear. We undertook two systematic revi...
Background: Diets inducing high fluctuations in plasma glucose levels are linked to type 2 diabetes....
grantor: University of TorontoTo investigate effects of glucose, fructose and sucrose on p...
The objective was to conduct two systematic reviews and meta-analysis of controlled feeding trials t...
Background: Fructose, which is a sweetener with a low glycemic index, has been shown to elevate post...
We have previously reported that specific counterregu-latory responses to hypoglycemia were augmente...
The per capita consumption of sugars in the United States accounts for- 2 1 % of total calorie intak...
The ability of hyperglycemia per se to suppress endog-enous glucose production (GP) is blunted in ty...
Background: A new sweetener with the commercial name of Lacritose has been recently produced, which ...
OBJECTIVEdAdverse effects of hypercaloric, high-fructose diets on insulin sensitivity and lipids in ...
BACKGROUND AND OBJECTIVE: Previous experimental studies have shown that fructose interacts with gluc...