The concentration (mg/kg dry weight) of Cd, Cr and Pb were determined in onion leaves samples using the atomic absorption spectrometry. A total of 16 onion leaves each were collected from both the study and control sites for analysis. The heavy metals, Cd, Cr and Pb in onion leaves of study sites were found in the range of 0.667 – 0.933, 3.870 – 7.870 and 5.870 – 7.537mg/kg respectively, while the results of control sites showed values ranging from 0.583 – 0.700, 0.447 – 0.842 and 3.833 – 7.333mg/kg for Cd, Cr and Pb respectively. The trend of abundance of heavy metals in both sites followed the same sequence: Pb > Cr > Cd. The metals levels in both sites are higher than WHO/EU recommended limits with exception of Cd. The high levels of the...
The consumption of vegetables cross‐contaminated with heavy metals carries a considerable risk for h...
Vegetables constitute an important part of the human diet since there containcarbohydrates, proteins...
The concentrations of Cd, As, Pb, Se, Fe, Mn, Zn, and Cu in acid-digested onion samples were determi...
The concentration (mg/kg dry weight) of Cd, Cr and Pb were determined in onion leaves samples using ...
ABSTRACT: The concentration (mg/kg dry weight) of Cd, Cr and Pb were determined in onion leaves samp...
Vegetables are essential in eating habit for human due to their richness contents such as protein, c...
Communication in Physical Sciences, 2021, 7(2): 134-139 Authors: Hauwa, I. Muhammad, M. Musah, and S...
The levels of major (Na, K, Ca and Mg), trace (Cu, Co, Cr, Mn, and Zn), and toxic (Cd and Pb) metals...
Being a global concern, the current scenario of food chain contamination is one of the major threats...
Background: The entry of heavy metals into the food chain is an important environmental challenge fo...
The concentration (mg kg-1 dry weight) of Cu, Mn, Ni and Zn were determined in onion leaves samples ...
Copyright © 2014 ISSR Journals. This is an open access article distributed under the Creative Common...
Rapid and unorganized urban and industrial developments have contributes to the increment number of ...
The present study aimed to assess the levels of heavy metals Pb, Cd, Cr, Cu, Zn and Ni in the leafy ...
Food safety and quality are a major public concern worldwide, regarding the risk associated with con...
The consumption of vegetables cross‐contaminated with heavy metals carries a considerable risk for h...
Vegetables constitute an important part of the human diet since there containcarbohydrates, proteins...
The concentrations of Cd, As, Pb, Se, Fe, Mn, Zn, and Cu in acid-digested onion samples were determi...
The concentration (mg/kg dry weight) of Cd, Cr and Pb were determined in onion leaves samples using ...
ABSTRACT: The concentration (mg/kg dry weight) of Cd, Cr and Pb were determined in onion leaves samp...
Vegetables are essential in eating habit for human due to their richness contents such as protein, c...
Communication in Physical Sciences, 2021, 7(2): 134-139 Authors: Hauwa, I. Muhammad, M. Musah, and S...
The levels of major (Na, K, Ca and Mg), trace (Cu, Co, Cr, Mn, and Zn), and toxic (Cd and Pb) metals...
Being a global concern, the current scenario of food chain contamination is one of the major threats...
Background: The entry of heavy metals into the food chain is an important environmental challenge fo...
The concentration (mg kg-1 dry weight) of Cu, Mn, Ni and Zn were determined in onion leaves samples ...
Copyright © 2014 ISSR Journals. This is an open access article distributed under the Creative Common...
Rapid and unorganized urban and industrial developments have contributes to the increment number of ...
The present study aimed to assess the levels of heavy metals Pb, Cd, Cr, Cu, Zn and Ni in the leafy ...
Food safety and quality are a major public concern worldwide, regarding the risk associated with con...
The consumption of vegetables cross‐contaminated with heavy metals carries a considerable risk for h...
Vegetables constitute an important part of the human diet since there containcarbohydrates, proteins...
The concentrations of Cd, As, Pb, Se, Fe, Mn, Zn, and Cu in acid-digested onion samples were determi...