Making use of the gene resources of wild type peanuts is a way to increase the genetic diversity of the cultivars. Marker assisted selection (MAS) could shorten the process of inter-specific hybridization and provide a possible way to remove the undesirable traits. However, the limited number of molecular markers available in peanut retarded its MAS process. We started a peanut ESTs (Expressed Sequence Tags) project aiming at cloning genes with agronomic importance and developing molecular markers. In this study we found 610 ESTs that contained one or more SSRs from 12,000 peanut ESTs. The most abundant SSRs in peanut are trinucleotides (66.3%) SSRs and followed by dinucleotide (28.8%) SSRs. AG/TC (10.7%) repeat was the most abundant and fo...
Abstract Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued f...
Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its...
Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its edible oil an...
Making use of the gene resources of wild type peanuts is a way to increase the genetic diversity of ...
Making use of the gene resources of wild type peanuts is a way to increase the genetic diversity of ...
<div><p>With the aim to increase the number of functional markers in resource poor crop like cultiva...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
A major constraint to the application of biotechnology to the improvement of the allotetraploid pean...
Abstract Background Peanut (Arachis hypogaea L.) is a crop of economic and social importance, mainly...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
Abstract Background Genomic research of cultivated peanut has lagged behind other crop species becau...
A major constraint to the application of biotechnology to the improvement of the allotetraploid pean...
Not AvailableWith the aim to increase the number of functional markers in resource poor crop like cu...
Background: Lack of sufficient molecular markers hinders current genetic research in peanuts (Arachi...
Abstract Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued f...
Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its...
Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its edible oil an...
Making use of the gene resources of wild type peanuts is a way to increase the genetic diversity of ...
Making use of the gene resources of wild type peanuts is a way to increase the genetic diversity of ...
<div><p>With the aim to increase the number of functional markers in resource poor crop like cultiva...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
A major constraint to the application of biotechnology to the improvement of the allotetraploid pean...
Abstract Background Peanut (Arachis hypogaea L.) is a crop of economic and social importance, mainly...
Cultivated peanut ( Arachis hypogaea L.) is an oilseed crop of economic importance. It is native t...
Abstract Background Genomic research of cultivated peanut has lagged behind other crop species becau...
A major constraint to the application of biotechnology to the improvement of the allotetraploid pean...
Not AvailableWith the aim to increase the number of functional markers in resource poor crop like cu...
Background: Lack of sufficient molecular markers hinders current genetic research in peanuts (Arachi...
Abstract Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued f...
Background Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its...
Cultivated peanut (Arachis hypogaea L.) is an important crop worldwide, valued for its edible oil an...