Graded doses of Nature Cure Bitters (NCB) were administered daily (100, 200 and 400 mg/kg p.o) to rats for 28 days and the effects on body weight, organ weight, clinical signs, gross pathology, haematology, histology and serum biochemical parameters were evaluated. The relative weights of the heart, liver and testes of treated rats were unaffected in contrast to a significant increase in the relative weights of the lungs, kidneys and spleen. The packed cell volume and haemoglobin concentrations were significantly reduced whereas total leucocyte counts and glucose levels were remarkably increased. A significant decrease in alkaline phosphatase occurred in all the groups but alanine aminotransferase and albumin levels were significa...
Aim: To study the nutritional treatment of anaemia as compare to marketed available drug (Ferrous su...
Background: Manufacturers and promoters of various polyherbal bitters claim that, being of natural o...
Introdiction: Rambutan peel (Nephelium lappaceum L) contains antioxidant compounds like flavonoids s...
The indiscriminate administration of readyto- use herbal formulations has become a major concern due...
Background: Herbal bitters are used for diverse diseases based on the manufacturers’ assertions. How...
Abstract: This present research deals with the effect of Evans Healthy Bitters on some biochemical p...
Background: Alomo bitters is an alcoholic polyherbal formulation consumedorally in Nigeria for its a...
This study was carried out to evaluate the effect of HB Cleanser bitters on biochemical parameters i...
Introduction: Today it has been documented that herbal medicines like synthetic drugs have side effe...
Background: There is a rising trend in the use of herbal stem cell remedies among the populace due t...
Baker Cleanser Bitters (BCB) - a polyherbal formula commonly used in the treatment of diabetes, live...
Purpose: To assess the safety of ethanol extract of Uvaria chamae root consumption for the treatment...
Nypa fruticans Wurmb. (nipa palm) sap, locally known as air nira or tuak, is a sweet natural beverag...
"Bitters" are macerations of medicinal plants in alcohol, widely consumed for various reasons. Despi...
Burkea africana Hook. (Caesalpiniaceae) is used traditionally to treat ulcers, headaches, skin disea...
Aim: To study the nutritional treatment of anaemia as compare to marketed available drug (Ferrous su...
Background: Manufacturers and promoters of various polyherbal bitters claim that, being of natural o...
Introdiction: Rambutan peel (Nephelium lappaceum L) contains antioxidant compounds like flavonoids s...
The indiscriminate administration of readyto- use herbal formulations has become a major concern due...
Background: Herbal bitters are used for diverse diseases based on the manufacturers’ assertions. How...
Abstract: This present research deals with the effect of Evans Healthy Bitters on some biochemical p...
Background: Alomo bitters is an alcoholic polyherbal formulation consumedorally in Nigeria for its a...
This study was carried out to evaluate the effect of HB Cleanser bitters on biochemical parameters i...
Introduction: Today it has been documented that herbal medicines like synthetic drugs have side effe...
Background: There is a rising trend in the use of herbal stem cell remedies among the populace due t...
Baker Cleanser Bitters (BCB) - a polyherbal formula commonly used in the treatment of diabetes, live...
Purpose: To assess the safety of ethanol extract of Uvaria chamae root consumption for the treatment...
Nypa fruticans Wurmb. (nipa palm) sap, locally known as air nira or tuak, is a sweet natural beverag...
"Bitters" are macerations of medicinal plants in alcohol, widely consumed for various reasons. Despi...
Burkea africana Hook. (Caesalpiniaceae) is used traditionally to treat ulcers, headaches, skin disea...
Aim: To study the nutritional treatment of anaemia as compare to marketed available drug (Ferrous su...
Background: Manufacturers and promoters of various polyherbal bitters claim that, being of natural o...
Introdiction: Rambutan peel (Nephelium lappaceum L) contains antioxidant compounds like flavonoids s...