Electrochemical sensor based on rhodium nanoparticles stabilized in zwitterionic surfactant for p-coumaric acid analysis

A new sensor was developed for the analysis of phenolic compounds by coating the surface of a glassy carbon electrode (GCE) with rhodium nanoparticles stabilized in 3-(1-tetradecyl-3-imidazolium) propanesulfonate (ImS3-14), a zwitterionic surfactant. The modifier was found to lower the electron transfer resistance by enhancing the electrical conductivity on the electrode surface. Some phenolic compounds were tested to determine the increase in the electroanalytical response when employing the proposed sensor in comparison to the bare GCE. p-Coumaric acid showed the greatest peak enlargement and, thus, it was selected as the target analyte. Chronocoulometry studies indicated that the increase in the peak is due to the adsorption of the p-coumaric acid on the sensor surface. The optimized analysis conditions were obtained in acetate buffer pH 4.0 employing differential pulse voltammetry, which provided a limit of detection of 472 nmol LThe accepted manuscript in pdf format is listed with the files at the bottom of this page. The presentation of the authors' names and (or) special characters in the title of the manuscript may differ slightly between what is listed on this page and what is listed in the pdf file of the accepted manuscript; that in the pdf file of the accepted manuscript is what was submitted by the author