The chlorophyll is well known as natural antioxidant which is commonly high level in some geen leafy and has potential biological effect for a good health and has been proved has antioxidant and antimutagenic activity. In fact, a high content of chlorophyll is available in nature but in contrast its found commercially in Indonesia as imported product with a high price. The objectives of this study were to determine of chlorophyll level of various leaves (Premna oblongifolia Merr., Saurpus androgynus Merr. Centella asiatica, and Morus alba L), to produce copper-chlorophyll derivative powder, and to observe its physico-chemical properties. The research showed that cincau leaf had higher level of chlorophyll than other leaves, meanwhile...
Background: Pakcoy (Brassica chinensis L.) is a vegetable plant originating from China that has leaf...
Penelitian ini bertujuan untuk mengetahui karakteristik pertumbuhan vegetatif, kandungan sterol dan ...
The objective of this research was to know effect of solvent (NaHCO3 0,5% and MgCO3 0,03%) and Tween...
The chlorophyll is well known as natural antioxidant which is commonly high level in some geen lea...
Chlorophyll is a dye that is widely available in the plant organs such as leaves and stem bark. Chlo...
Chlorophyll is a dye that is widely available in the plant organs such as leaves and stem bark. Chlo...
EXTRACTION CHLOROPHYLL OF KATUK LEAVES, SPINACH AND WATER SPINACH AND COLOUR STABILITY TEST USING ...
Chlorophyll has long been used as a green colorant for food and non-food applications. One source of...
Spinach leaves containing chlorophyll which is quite a lot. Because chlorophyll-containing antioxida...
Chlorophyll and carotenoids are antioxidant compounds that are very potential. Both of these compoun...
The study on chlorophyll concentration of yellow ginger leaf with different area of development has ...
Latar Belakang: Klorofilase (Chlase) merupakan salah satu enzim yang terlibat dalam degradasi klorof...
The determination of antimicrobial and antioxidant activities of Chlorophyll pigment of Caulerpa rac...
Klorofil merupakan faktor utama yang mempengaruhi fotosintesis. Fotosintesis adalah proses perubahan...
Chlorophyll was extracted from ‘batu’ banana leaves and used as raw material for making beverage...
Background: Pakcoy (Brassica chinensis L.) is a vegetable plant originating from China that has leaf...
Penelitian ini bertujuan untuk mengetahui karakteristik pertumbuhan vegetatif, kandungan sterol dan ...
The objective of this research was to know effect of solvent (NaHCO3 0,5% and MgCO3 0,03%) and Tween...
The chlorophyll is well known as natural antioxidant which is commonly high level in some geen lea...
Chlorophyll is a dye that is widely available in the plant organs such as leaves and stem bark. Chlo...
Chlorophyll is a dye that is widely available in the plant organs such as leaves and stem bark. Chlo...
EXTRACTION CHLOROPHYLL OF KATUK LEAVES, SPINACH AND WATER SPINACH AND COLOUR STABILITY TEST USING ...
Chlorophyll has long been used as a green colorant for food and non-food applications. One source of...
Spinach leaves containing chlorophyll which is quite a lot. Because chlorophyll-containing antioxida...
Chlorophyll and carotenoids are antioxidant compounds that are very potential. Both of these compoun...
The study on chlorophyll concentration of yellow ginger leaf with different area of development has ...
Latar Belakang: Klorofilase (Chlase) merupakan salah satu enzim yang terlibat dalam degradasi klorof...
The determination of antimicrobial and antioxidant activities of Chlorophyll pigment of Caulerpa rac...
Klorofil merupakan faktor utama yang mempengaruhi fotosintesis. Fotosintesis adalah proses perubahan...
Chlorophyll was extracted from ‘batu’ banana leaves and used as raw material for making beverage...
Background: Pakcoy (Brassica chinensis L.) is a vegetable plant originating from China that has leaf...
Penelitian ini bertujuan untuk mengetahui karakteristik pertumbuhan vegetatif, kandungan sterol dan ...
The objective of this research was to know effect of solvent (NaHCO3 0,5% and MgCO3 0,03%) and Tween...