In this report vitamin A intake is assessed. From these analyses, 17 to 30 per cent of the adults in our study were found to have an inadequate vitamin A intake to maintain sufficient vitamin A stores. A substantial proportion of these individuals had a level of intake greatly less than required. Our data were taken from the third Dutch National Food Consumption Survey (1997/98) and we applied a method proposed in a previous study (Waijers et al., 2004), taking into account within- and between-individual variation in intakes and requirements. The term vitamin A refers to retinoids and provitamin A carotenoids, with vitamin A intake expressed in retinol equivalents. Because retinol equivalent ratios used in the Netherlands are dated, we esti...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
<p>A key challenge of public health nutrition is to provide the majority of the population wit...
Het is van belang om de werkelijke beschikbaarheid van bepaalde vitaminen en mineralen in het lichaa...
In this report vitamin A intake is assessed. From these analyses, 17 to 30 per cent of the adults in...
In dit rapport is de vitamine A inneming getoetst aan de behoefte. Voor 17 tot 30 procent van de vol...
In Nederland komt het voor dat mensen weinig vitamine A innemen. Sommigen krijgen er juist veel van ...
In dit rapport is de vitamine A inneming getoetst aan de behoefte. Voor 17 tot 30 procent van de v...
It is important to be able to determine the actual supply of vitamins and minerals in the population...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
Few data are available in the Netherlands on the intake of nutrients or potentially harmful componen...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
<p>A key challenge of public health nutrition is to provide the majority of the population wit...
Het is van belang om de werkelijke beschikbaarheid van bepaalde vitaminen en mineralen in het lichaa...
In this report vitamin A intake is assessed. From these analyses, 17 to 30 per cent of the adults in...
In dit rapport is de vitamine A inneming getoetst aan de behoefte. Voor 17 tot 30 procent van de vol...
In Nederland komt het voor dat mensen weinig vitamine A innemen. Sommigen krijgen er juist veel van ...
In dit rapport is de vitamine A inneming getoetst aan de behoefte. Voor 17 tot 30 procent van de v...
It is important to be able to determine the actual supply of vitamins and minerals in the population...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
Few data are available in the Netherlands on the intake of nutrients or potentially harmful componen...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
This study presents data on dietary intake of specific carotenoids in the Netherlands, based on a re...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
A key challenge of public health nutrition is to provide the majority of the population with a suffi...
<p>A key challenge of public health nutrition is to provide the majority of the population wit...
Het is van belang om de werkelijke beschikbaarheid van bepaalde vitaminen en mineralen in het lichaa...