This paper addresses knowledge gaps in the biomass, productivity and value of livestock for the pastoral, mixed crop-livestock and specialized dairy systems in Ethiopia. Population size, reproductive performance, mortality, offtake and productivity of cattle were calculated from official statistics and a meta-analysis of data available in the published literature. This information was then used to estimate biomass and output value for 2020 using a herd dynamics model. The mixed-crop livestock system dominates the Ethiopian cattle sector, with 55 million cattle (78% total population) and contributing 8.52 billion USD to the economy through the provision of meat, milk, hides and draft power in 2021. By comparison, the pastoral (13.4 million h...
Developing countries have nearly two thirds of the world's livestock populations but produce less th...
Despite having the second largest livestock population in Africa and favorable climate, the contribu...
The main objective of this study is to assess the current commercial offtake rates for cattle and sh...
This paper addresses knowledge gaps in the biomass, productivity and value of livestock for the past...
This paper addresses knowledge gaps in the biomass, productivity and value of livestock for the past...
Ethiopia has a large population of small ruminants (sheep and goats) which are mostly kept in tradit...
The milk and meat productivity of Ethiopia's 27 million cattle is still low for the human population...
Livestock is important in Ethiopia’s agricultural economy as almost all farmers own some livestock. ...
In the present scenario and future outlook, the efficient output of dairy cattle in various producti...
Examines the productivity of East African pastoral systems in terms of animal protein & energy produ...
Ethiopia is witnessing an emergence of intensive urban dairy farming. The aims of this study were to...
The livestock subsector has contributed little to the remarkable economic growth recorded in Ethiopi...
Lack of updated information on the cattle production system and breeding practices are major challen...
Abstract In response to population growth, rising income and urbanisation, the demand for livestock...
Cattle are one of the main livestock production components in Ethiopia wherein 70 % of its populatio...
Developing countries have nearly two thirds of the world's livestock populations but produce less th...
Despite having the second largest livestock population in Africa and favorable climate, the contribu...
The main objective of this study is to assess the current commercial offtake rates for cattle and sh...
This paper addresses knowledge gaps in the biomass, productivity and value of livestock for the past...
This paper addresses knowledge gaps in the biomass, productivity and value of livestock for the past...
Ethiopia has a large population of small ruminants (sheep and goats) which are mostly kept in tradit...
The milk and meat productivity of Ethiopia's 27 million cattle is still low for the human population...
Livestock is important in Ethiopia’s agricultural economy as almost all farmers own some livestock. ...
In the present scenario and future outlook, the efficient output of dairy cattle in various producti...
Examines the productivity of East African pastoral systems in terms of animal protein & energy produ...
Ethiopia is witnessing an emergence of intensive urban dairy farming. The aims of this study were to...
The livestock subsector has contributed little to the remarkable economic growth recorded in Ethiopi...
Lack of updated information on the cattle production system and breeding practices are major challen...
Abstract In response to population growth, rising income and urbanisation, the demand for livestock...
Cattle are one of the main livestock production components in Ethiopia wherein 70 % of its populatio...
Developing countries have nearly two thirds of the world's livestock populations but produce less th...
Despite having the second largest livestock population in Africa and favorable climate, the contribu...
The main objective of this study is to assess the current commercial offtake rates for cattle and sh...