A comparison of export lamb sire breeds was conducted on three properties in the Canterbury area. The purpose of this trial was to identify significant differences between, and to rank the following breeds: Coopworth, Romney, Southdown, Dorset Down, Suffolk and Poll Dorset. The traits considered were: weaning weight, birth weight, lamb survival rate and lamb productivity. Lamb productivity is defined as weight of lamb weaned per lamb born. Investigations were also conducted into the existence of sire variation within breeds and environmental effects on the former two traits. This trial was part of a larger project in which the main aim was to identify carcase quality differences between the six breeds
Lambs used were sired by Hampshire rams the first two years; by Hampshire, Suffolk, Southdown, Dorse...
Abstract. This study evaluated the growth and carcass performance of second-cross lambs that were th...
Five British hill sheep breeds and their crosses were compared on a hill farm in a common environmen...
• The objective of the project was to quantify and compare the performance of the progeny of New Zea...
Crossbred females and castrated male progeny of three terminal sire breeds, namely Charollais, Suffo...
On 15 February 1882, the first frozen meat was exported from New Zealand. A decade later saw the evo...
Two groups of comparisons were made between rare and minority British breeds of sheep, and numerical...
Crossbred females and male progeny of three terminal sire breeds, namely Charollais, Suffolk and Tex...
This experiment was conducted to compare meat quality and carcass composition of a diverse sampling ...
Crossbred lambs (n = 40) of 137 ± 3 days of age from Katahdin ewes with either Charollais (KCh), Dor...
The supply of milk to young lambs determines whether they survive and grow satisfactorily (Moule, 19...
The present study aimed to evaluate the performance, survivability and carcass traits of crossbred l...
Two of the causes of lamb mortality are (1) dystocia and (2) low vigour lambs. Both of these problem...
This study details the slaughter traits of lambs born from a terminal crossbreeding experiment that ...
AbstractThe present study aimed to evaluate the performance, survivability and carcass traits of cro...
Lambs used were sired by Hampshire rams the first two years; by Hampshire, Suffolk, Southdown, Dorse...
Abstract. This study evaluated the growth and carcass performance of second-cross lambs that were th...
Five British hill sheep breeds and their crosses were compared on a hill farm in a common environmen...
• The objective of the project was to quantify and compare the performance of the progeny of New Zea...
Crossbred females and castrated male progeny of three terminal sire breeds, namely Charollais, Suffo...
On 15 February 1882, the first frozen meat was exported from New Zealand. A decade later saw the evo...
Two groups of comparisons were made between rare and minority British breeds of sheep, and numerical...
Crossbred females and male progeny of three terminal sire breeds, namely Charollais, Suffolk and Tex...
This experiment was conducted to compare meat quality and carcass composition of a diverse sampling ...
Crossbred lambs (n = 40) of 137 ± 3 days of age from Katahdin ewes with either Charollais (KCh), Dor...
The supply of milk to young lambs determines whether they survive and grow satisfactorily (Moule, 19...
The present study aimed to evaluate the performance, survivability and carcass traits of crossbred l...
Two of the causes of lamb mortality are (1) dystocia and (2) low vigour lambs. Both of these problem...
This study details the slaughter traits of lambs born from a terminal crossbreeding experiment that ...
AbstractThe present study aimed to evaluate the performance, survivability and carcass traits of cro...
Lambs used were sired by Hampshire rams the first two years; by Hampshire, Suffolk, Southdown, Dorse...
Abstract. This study evaluated the growth and carcass performance of second-cross lambs that were th...
Five British hill sheep breeds and their crosses were compared on a hill farm in a common environmen...