Products with health-related claims that are perceived to be tasty are more likely to be purchase by consumers than products without a claim. Restrained eaters rely more on external cues such as food packaging rather than internal cues such as hunger signals in a way to control their caloric intake.1,2 Restrained eaters may be more susceptible to marketing and food claims compared to non-restrained eaters. We propose a guilt free message will affect perception of healthfulness. We also propose a guilt free message and eating restraint will affect purchasing decisions. Lastly, perception of healthfulness and valuing nutritious products mediates the relationship between condition and restraint on purchase intention. According to a two (restra...
Objective. The literature on dieting has sparked several debates over how restrained eaters differ f...
Objective The literature on dieting has sparked several debates over how restrained eaters differ fr...
Dietary restraint is defined as a tendency to consciously restrict or control food intake. When rest...
Products with health-related claims that are perceived to be tasty are more likely to be purchase by...
Packaging is considered the fifth “P” in the marketing mix due to its potential influence on consume...
OBJECTIVE: While high levels of dietary restraint do not appear to reflect actual caloric restraint,...
In an increasingly obesogenic food environment, making healthful food decisions can be difficult. Be...
Doctor of PhilosophyDepartment of Food, Nutrition, Dietetics and HealthKadri KoppelConsumers are see...
The goal of the current study was to determine whether provision of brand and caloric information af...
The main aim of this study was to investigate the effects of food-related beliefs about the healthin...
The aim of this study was to explore (a) whether and how consumers may (over-) interpret satiety cla...
Evidence for attention bias (AB) for food in restrained eaters is inconsistent. A person's mindset r...
There are many theories of self regulation to explain healthy and unhealthy food choices. A few stud...
Restraint refers to a chronic, deliberate concern about limiting food consumption. The present resea...
The objective of this study was to explore the impact of different advertising messages on adults' s...
Objective. The literature on dieting has sparked several debates over how restrained eaters differ f...
Objective The literature on dieting has sparked several debates over how restrained eaters differ fr...
Dietary restraint is defined as a tendency to consciously restrict or control food intake. When rest...
Products with health-related claims that are perceived to be tasty are more likely to be purchase by...
Packaging is considered the fifth “P” in the marketing mix due to its potential influence on consume...
OBJECTIVE: While high levels of dietary restraint do not appear to reflect actual caloric restraint,...
In an increasingly obesogenic food environment, making healthful food decisions can be difficult. Be...
Doctor of PhilosophyDepartment of Food, Nutrition, Dietetics and HealthKadri KoppelConsumers are see...
The goal of the current study was to determine whether provision of brand and caloric information af...
The main aim of this study was to investigate the effects of food-related beliefs about the healthin...
The aim of this study was to explore (a) whether and how consumers may (over-) interpret satiety cla...
Evidence for attention bias (AB) for food in restrained eaters is inconsistent. A person's mindset r...
There are many theories of self regulation to explain healthy and unhealthy food choices. A few stud...
Restraint refers to a chronic, deliberate concern about limiting food consumption. The present resea...
The objective of this study was to explore the impact of different advertising messages on adults' s...
Objective. The literature on dieting has sparked several debates over how restrained eaters differ f...
Objective The literature on dieting has sparked several debates over how restrained eaters differ fr...
Dietary restraint is defined as a tendency to consciously restrict or control food intake. When rest...