Fish Protein Concentrate (FPC): Fueling Health and Sustainability

The huge global demand for high-quality fish protein is increasing more quickly than it can be satisfied with existing supplies. To address this, fish protein concentrates (FPC) were created as one of the first attempts to recover protein from byproducts and underutilize fishery resources to use as a human meal. Fish protein concentrate (FPC) is a beneficial compound obtained from the remains of fish processing that provides a nutrient-rich solution to tackle worldwide food security issues. The protein content of FPC is remarkably high, ranging from 75% to 95%. This exceptional quality protein is obtained through solvent extraction from various fish species. As the population continues to increase and the need for protein-rich foods grows, FPC proves to be a sustainable and environmentally-friendly alternative that improves nutrition, reduces waste, and supports the fishing industry