An investigation has been undertaken to assess, in vitro, the potential of several pectin formulations as a versatile polymer in various drug delivery systems. Literature review was studied on the release of model compounds from various drug delivery systems under conditions pertaining to those in vivo. The monitoring of release gives a sensitive indication of the behavior of the pectin under the different conditions. The type of pectin, the presence of calcium and the solubility of the calcium salt all influence release. Additionally, pectins with a low degree of methoxylation were more susceptible to enzymatic breakdown. Calcium enhanced the enzymatic activity. Rheological studies indicate that gel strength was a factor in determining rel...
OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pectin h...
Pectin-Hydroxypropylmethylcellulose (HPMC) matrix tablets were prepared and evaluated of their disso...
Encapsulation of food and feed ingredients is commonly applied to avoid the loss of functionality of...
Pectin was selectively demethoxylated by use of NaOH or pectinmethylesterase from plant or fungal or...
The industrial polymeric carriers for peroral mesalazine application exploit, i.a., cellulose or pol...
Biopolymer-based controlled release antimicrobial packaging is an innovative packaging that aids in ...
To deliver bioactive components to the colon, an oral, colon-targeted, microparticle delivery system...
The great challenge in using native degradable polysaccharides for the development of drug delivery ...
Theophylline pellets were coated with cellulosic (Aquacoat® ECD 30, Surelease® clear) or acrylic (Eu...
Abstract: Pectin binds the mesothelial glycocalyx of visceral organs, suggesting its potential role ...
Colon targeted delivery of satranidazole (STZ), which immediately releases the drug as soon as the d...
The extensive use of pectin as a multi-functional ingredient in food, nutraceutical and pharmaceutic...
none5OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pec...
OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pectin h...
Pectins (also known by the singular pectin) are a diverse family of biopolymers with a complex range...
OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pectin h...
Pectin-Hydroxypropylmethylcellulose (HPMC) matrix tablets were prepared and evaluated of their disso...
Encapsulation of food and feed ingredients is commonly applied to avoid the loss of functionality of...
Pectin was selectively demethoxylated by use of NaOH or pectinmethylesterase from plant or fungal or...
The industrial polymeric carriers for peroral mesalazine application exploit, i.a., cellulose or pol...
Biopolymer-based controlled release antimicrobial packaging is an innovative packaging that aids in ...
To deliver bioactive components to the colon, an oral, colon-targeted, microparticle delivery system...
The great challenge in using native degradable polysaccharides for the development of drug delivery ...
Theophylline pellets were coated with cellulosic (Aquacoat® ECD 30, Surelease® clear) or acrylic (Eu...
Abstract: Pectin binds the mesothelial glycocalyx of visceral organs, suggesting its potential role ...
Colon targeted delivery of satranidazole (STZ), which immediately releases the drug as soon as the d...
The extensive use of pectin as a multi-functional ingredient in food, nutraceutical and pharmaceutic...
none5OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pec...
OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pectin h...
Pectins (also known by the singular pectin) are a diverse family of biopolymers with a complex range...
OBJECTIVES: The aim of this study was to describe a colon-specific delivery system based on pectin h...
Pectin-Hydroxypropylmethylcellulose (HPMC) matrix tablets were prepared and evaluated of their disso...
Encapsulation of food and feed ingredients is commonly applied to avoid the loss of functionality of...