Objective: The aim of this research work is to interrogate the association between the dietary utilization of the antioxidant vitamins as Vitamin-A, Vitamin-E & Vitamin-C & nuclear, posterior & cortical senile cataracts among groups consisting males and females with elder age. Study Design: This research work was a transverse research work carried out retroactively. Study Subjects: There were forty males and females having age from 40 to 79 years suffering from SC (Senile Cataract) & twenty-six people with no SC with the similar range of age were the part of this research work. Study Setting: The LOCS-3 (Lens-Opacities Classification System 3) was in use for the grading of the nuclear, posterior & cortical sub capsular opacities of the...
PURPOSE: To examine the association of blood antioxidants with cataract. METHODS: Cross-sectional st...
Age-related cataract is a major cause of visual impairment in the elderly. Oxidative stress has been...
Background: Dietary antioxidants, including carotenoids, are hypothesized to decrease the risk of ag...
Objective: To assess the relation between antioxidant vitamins “A”, “C” & “E” nutritional intake; P...
Objective: - Our research study aims on the finding of relation between antioxidant vitamins “A”, “C...
Objective: To investigate the relationships between plasma concentrations of antioxidant vitamins an...
Objective: To investigate the relationships between dietary intake of antioxidant vitamin C, E and A...
Objective: To examine the association between vitamin C and cataract in the Indian setting. Design:...
Aim: The aim was to estimate the serum Ascorbic Acid (Vitamin C) level, in the development of Age Re...
The relation of antioxidant nutrients to the incidence of nuclear cataracts was investigated in a co...
Purpose: To investigate the association at baseline between plasma levels of selected vitamins and t...
Cataract, one of the most frequent causes of blindness in developed countries, is strongly associate...
PURPOSE: To examine the association of blood antioxidants with cataract. METHODS: Cross-sectional...
Cataract is an important visual problem of older people and a substantial health care cost in many c...
Background: Oxidation of lens proteins plays a central role in the formation of age-related cataract...
PURPOSE: To examine the association of blood antioxidants with cataract. METHODS: Cross-sectional st...
Age-related cataract is a major cause of visual impairment in the elderly. Oxidative stress has been...
Background: Dietary antioxidants, including carotenoids, are hypothesized to decrease the risk of ag...
Objective: To assess the relation between antioxidant vitamins “A”, “C” & “E” nutritional intake; P...
Objective: - Our research study aims on the finding of relation between antioxidant vitamins “A”, “C...
Objective: To investigate the relationships between plasma concentrations of antioxidant vitamins an...
Objective: To investigate the relationships between dietary intake of antioxidant vitamin C, E and A...
Objective: To examine the association between vitamin C and cataract in the Indian setting. Design:...
Aim: The aim was to estimate the serum Ascorbic Acid (Vitamin C) level, in the development of Age Re...
The relation of antioxidant nutrients to the incidence of nuclear cataracts was investigated in a co...
Purpose: To investigate the association at baseline between plasma levels of selected vitamins and t...
Cataract, one of the most frequent causes of blindness in developed countries, is strongly associate...
PURPOSE: To examine the association of blood antioxidants with cataract. METHODS: Cross-sectional...
Cataract is an important visual problem of older people and a substantial health care cost in many c...
Background: Oxidation of lens proteins plays a central role in the formation of age-related cataract...
PURPOSE: To examine the association of blood antioxidants with cataract. METHODS: Cross-sectional st...
Age-related cataract is a major cause of visual impairment in the elderly. Oxidative stress has been...
Background: Dietary antioxidants, including carotenoids, are hypothesized to decrease the risk of ag...