Through the mapping of projects, programmes and institutions (PPIs) involved in agroecological research in Europe at different levels (National, Transnational and European), this deliverable aims i) to assess how agroecology (AE) is understood and perceived by research planners and designers; ii) to characterize research on agroecology in terms of implementation of agroecological elements; and iii) to evaluate the role of current AE research, assessing if it is conform to the dominant regime or if it promotes transformation of current agri-food systems. The deliverable is organized in four sections: 1. Introduction where the reasons that led to this study are explained; 2. Methodology with the description of the four-step methodology carrie...
This document is Deliverable D4.1 in the Work package (WP) 4 “Implementation and Sustainability of t...
International audienceA profound transformation of agricultural production methods has become unavoi...
Agriculture in Europe results in the production of food for both the European population and for the...
Background: Agroecology is increasingly seen as an important contribution for the development of mor...
Background: Redesigning the agri-food system through agroecology represents a common ambition among ...
Agroecology, as a holistic concept, is embracing today a diversity of interpretations, intentions an...
This research work focuses (AE4EU – WP3) on one specific portion of the overall picture presented ab...
This database holds the list of projects, funding programmes, and institutions (PPIs) dealing with a...
This document describes the initial progress and development of a roadmap to build a European networ...
Background: Transforming food systems is necessary to address the global issues of severe biodiversi...
2022, AE4EU partners embarked on a journey to create a European network in which many outside networ...
This first book volume collects country reports produced by the AE4EU Horizon 2020 project and the E...
This dataset (Project_coordinators_survey.csv) contains data related to the survey launched within t...
Agriculture in Europe results in the production of food for both the European population and for the...
Agroecology has three practical forms—a scientific discipline, an agricultural practice, and a socia...
This document is Deliverable D4.1 in the Work package (WP) 4 “Implementation and Sustainability of t...
International audienceA profound transformation of agricultural production methods has become unavoi...
Agriculture in Europe results in the production of food for both the European population and for the...
Background: Agroecology is increasingly seen as an important contribution for the development of mor...
Background: Redesigning the agri-food system through agroecology represents a common ambition among ...
Agroecology, as a holistic concept, is embracing today a diversity of interpretations, intentions an...
This research work focuses (AE4EU – WP3) on one specific portion of the overall picture presented ab...
This database holds the list of projects, funding programmes, and institutions (PPIs) dealing with a...
This document describes the initial progress and development of a roadmap to build a European networ...
Background: Transforming food systems is necessary to address the global issues of severe biodiversi...
2022, AE4EU partners embarked on a journey to create a European network in which many outside networ...
This first book volume collects country reports produced by the AE4EU Horizon 2020 project and the E...
This dataset (Project_coordinators_survey.csv) contains data related to the survey launched within t...
Agriculture in Europe results in the production of food for both the European population and for the...
Agroecology has three practical forms—a scientific discipline, an agricultural practice, and a socia...
This document is Deliverable D4.1 in the Work package (WP) 4 “Implementation and Sustainability of t...
International audienceA profound transformation of agricultural production methods has become unavoi...
Agriculture in Europe results in the production of food for both the European population and for the...