Anthropogenically-modulated reductions in pH, termed ocean acidification, could pose a major threat to the physiological performance, stocks, and biodiversity of calcifiers and may devalue their ecosystem services. Recent debate has focussed on the need to develop approaches to arrest the potential negative impacts of ocean acidification on ecosystems dominated by calcareous organisms. In this study, we demonstrate the role of a discrete (i.e. diffusion) boundary layer (DBL), formed at the surface of some calcifying species under slow flows, in buffering them from the corrosive effects of low pH seawater. The coralline macroalga Arthrocardia corymbosa was grown in a multifactorial experiment with two mean pH levels (8.05 'ambient' and 7.65 ...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone called the di...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone ...
Anthropogenically-modulated reductions in pH, termed ocean acidification, could pose a major threat ...
Macroalgae are able to modify their local environment via biological processes, thereby creating a d...
International audienceNatural variability in pH in the diffusive boundary layer (DBL), the discrete ...
Recent research has suggested that the build-up of a Diffusion Boundary Layer (DBL) around the coral...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Ocean acidification (hereafter OA) is the process of increasing surface seawater CO2 and decreasing ...
© 2016 Chan, Wangpraseurt, Kühl and Connolly. The future impact of ocean acidification (OA) on coral...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone called the di...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone ...
Anthropogenically-modulated reductions in pH, termed ocean acidification, could pose a major threat ...
Macroalgae are able to modify their local environment via biological processes, thereby creating a d...
International audienceNatural variability in pH in the diffusive boundary layer (DBL), the discrete ...
Recent research has suggested that the build-up of a Diffusion Boundary Layer (DBL) around the coral...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
Ocean acidification (hereafter OA) is the process of increasing surface seawater CO2 and decreasing ...
© 2016 Chan, Wangpraseurt, Kühl and Connolly. The future impact of ocean acidification (OA) on coral...
Metabolic processes have the potential to modulate the effects of ocean acidification (OA) in nearsh...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
The future impact of ocean acidification (OA) on corals is disputed in part because mathematical mod...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone called the di...
Seaweeds are able to modify the chemical environment at their surface, in a micro‐zone ...