One of the most important stress factors for maize (Zea mays L.) production is the competition with weeds for growth resources, which reduces crop yields. A field study in randomized completely block design (RCBD) with three replications was directed during rabi season at farmer’s field of Khagrachari hill district of Bangladesh to seek out the best eco-friendly weed management practice for maize production. The treatment combinations comprised of hand weeding, mulching, hand weeding + mulching, intercropping, herbicide and control (no weeding). In the practice of weed treatment in maize fields, compared with other treatments, hand weeding + mulching treatment had the lowest plant mortality (0.42%). Hand weeding + mulching also provided the...
Introduction: Corn (Zea mays L.) is cultivated widely throughout the world and has the highest produ...
Background: Weeds are responsible for low crop yield, and responsible for the large gap between the ...
Reduced soil tillage is widely adopted since the awareness of agro-ecosystem and soil preservation a...
ABSTRACT: Weeds affect crop growth, health and yield by competing for resources, and they serve as r...
The researcher investigated the effectiveness of chemical weeding, mechanical weeding and hand hoein...
A field study was conducted at Agricultural Research Farm, NWFP Agricultural University Peshawar dur...
A field experiment of kharif maize involving three crop establishment methods (ridge and furrow, con...
A field experiment was conducted during spring season of 2013 on sandy loam soil at Rampur, Chitwan,...
Corn (Zea mays) is a cereal crop that is part of the grass family and an incredibly important edible...
The yield loss as a result of weed infestation is a major problem in maize fields. Hence, this resea...
Proceedings of Scientific Conference on Transforming Agriculture and Natural Resources for Sustainab...
A field experiment was conducted at Shalimar Campus during kharif season of 2004 and 2005 to study ...
This study was carried out to determine the effects of tillage treatments; namely: zero-tillage (T1)...
Maize (Zea mays L.) is staple food crop grown in Benishangul Gumuz regional state of Ethiopia. Howev...
Crisis of agricultural labors in the rural areas is pushing the smallholder farms in South Asia to s...
Introduction: Corn (Zea mays L.) is cultivated widely throughout the world and has the highest produ...
Background: Weeds are responsible for low crop yield, and responsible for the large gap between the ...
Reduced soil tillage is widely adopted since the awareness of agro-ecosystem and soil preservation a...
ABSTRACT: Weeds affect crop growth, health and yield by competing for resources, and they serve as r...
The researcher investigated the effectiveness of chemical weeding, mechanical weeding and hand hoein...
A field study was conducted at Agricultural Research Farm, NWFP Agricultural University Peshawar dur...
A field experiment of kharif maize involving three crop establishment methods (ridge and furrow, con...
A field experiment was conducted during spring season of 2013 on sandy loam soil at Rampur, Chitwan,...
Corn (Zea mays) is a cereal crop that is part of the grass family and an incredibly important edible...
The yield loss as a result of weed infestation is a major problem in maize fields. Hence, this resea...
Proceedings of Scientific Conference on Transforming Agriculture and Natural Resources for Sustainab...
A field experiment was conducted at Shalimar Campus during kharif season of 2004 and 2005 to study ...
This study was carried out to determine the effects of tillage treatments; namely: zero-tillage (T1)...
Maize (Zea mays L.) is staple food crop grown in Benishangul Gumuz regional state of Ethiopia. Howev...
Crisis of agricultural labors in the rural areas is pushing the smallholder farms in South Asia to s...
Introduction: Corn (Zea mays L.) is cultivated widely throughout the world and has the highest produ...
Background: Weeds are responsible for low crop yield, and responsible for the large gap between the ...
Reduced soil tillage is widely adopted since the awareness of agro-ecosystem and soil preservation a...